Veskovic, S. (2025). Natural Food Preservation: Controlling Loss, Advancing Safety (1st ed. 2025.). Springer Nature Switzerland. https://doi.org/10.1007/978-3-031-85089-9
Chicago Style (17th ed.) CitationVeskovic, Slavica. Natural Food Preservation: Controlling Loss, Advancing Safety. 1st ed. 2025. Cham: Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-85089-9.
MLA (9th ed.) CitationVeskovic, Slavica. Natural Food Preservation: Controlling Loss, Advancing Safety. 1st ed. 2025. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-85089-9.
Warning: These citations may not always be 100% accurate.