Wilk, R. R. (2006). Home cooking in the global village: Caribbean food from buccaneers to ecotourists (English edition.). Berg. https://doi.org/10.5040/9781350047686
Chicago Style (17th ed.) CitationWilk, Richard R. Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists. English edition. Oxford ; New York: Berg, 2006. https://doi.org/10.5040/9781350047686.
MLA (9th ed.) CitationWilk, Richard R. Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists. English edition. Berg, 2006. https://doi.org/10.5040/9781350047686.
Warning: These citations may not always be 100% accurate.