T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel:
Saved in:
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London ; New York ; Oxford ; New Delhi ; Sydney
T&T Clark
2023
|
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Physical Description: | xxi, 616 Seiten 244 mm |
| ISBN: | 9780567702913 |
Staff View
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Record in the Search Index
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CONTENTS List of Illustrations Notes on Contributors Preface List of Abbreviations Introduction: Food, the Hebrew Bible, and the Ancient Israelites Carol Meyers, Cynthia Shafer-Elliott, and Janling Fu viii x xvi xvii 1 Part I Environmental and Socioeconomic Context 1 Environmental Features George A. Pierce 17 2 Houses, Households, and Social Structure James W. Hardin 37 3 Economy and Trade Joshua Walton 57 Part II Food Procurement and Production 4 Animal Husbandry: Meat, Milk, and More Justin Lev-Tov 77 5 Grains, Bread, and Beer Jennie Ebeling 6 Olives and Olive Oil Eric Lee Welch 113 7 Grapes and Wine Carey Ellen Walsh 125 8 Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott 139 9 Spices, Herbs, and Sweeteners Joshua Walton and Lauren Μ. Santini 157 10 Underrepresented Taxa: Fish, Birds, and Wild Game Deirdre N. Fulton and Paula Wapnish Hesse 99 171
vi CONTENTS Part III Techniques of Food Preparation and Preservation 11 Tools and Utensils Leann Pace 185 12 Ceramics in the Iron Age Nava Panitz-Cohen 197 13 Ceramics and Ethnoarchaeology Gloria London 215 14 Cooking Installations Tim Frank 237 15 Storage David Ilan 251 16 Spoilage Zachary C. Danseth and Rachel Kalisher 267 Part IV Cultural Contexts 17 Feasting and Festivals Jonathan S. Greer 297 18 Food, Death, and the Dead Matthew J. Snriano 319 19 Diet and Nutrition Margaret Cohen 335 20 Too Much Food and Drink: Gluttony and Intoxication Rebekah Welton 351 21 Too Little Food and Drink: Hunger and Fasting Peter Altmann 369 22 Food and Gender Carol Meyers 383 23 Food in Canaanite Myth Joseph Lam 399 24 Food and Israelite Identity Max Price 423 Part V Food in Ancient Texts (Hebrew Bible, Inscriptions) and Art 25 Iconography of Food and Drink Janling Fu 445 26 Food in Epigraphic Sources Christopher A. Rollston 467
CONTENTS vii 27 Language of Food and Cooking in the Hebrew Bible Kurtis Peters 481 28 Food in the Tetrateuch Dorothea Erbele-Kiister 495 29 Food in Deuteronomy and the Former Prophets Janling Fu 511 30 Food in the Latter Prophets Andrew T. Abernethy 529 31 Food in the Writings Klaus-Peter Adam 545 Subject Index Index of Biblical References 565 582 Index of Authors 603 |
| adam_txt |
CONTENTS List of Illustrations Notes on Contributors Preface List of Abbreviations Introduction: Food, the Hebrew Bible, and the Ancient Israelites Carol Meyers, Cynthia Shafer-Elliott, and Janling Fu viii x xvi xvii 1 Part I Environmental and Socioeconomic Context 1 Environmental Features George A. Pierce 17 2 Houses, Households, and Social Structure James W. Hardin 37 3 Economy and Trade Joshua Walton 57 Part II Food Procurement and Production 4 Animal Husbandry: Meat, Milk, and More Justin Lev-Tov 77 5 Grains, Bread, and Beer Jennie Ebeling 6 Olives and Olive Oil Eric Lee Welch 113 7 Grapes and Wine Carey Ellen Walsh 125 8 Fruits, Nuts, Vegetables, and Legumes Cynthia Shafer-Elliott 139 9 Spices, Herbs, and Sweeteners Joshua Walton and Lauren Μ. Santini 157 10 Underrepresented Taxa: Fish, Birds, and Wild Game Deirdre N. Fulton and Paula Wapnish Hesse 99 171
vi CONTENTS Part III Techniques of Food Preparation and Preservation 11 Tools and Utensils Leann Pace 185 12 Ceramics in the Iron Age Nava Panitz-Cohen 197 13 Ceramics and Ethnoarchaeology Gloria London 215 14 Cooking Installations Tim Frank 237 15 Storage David Ilan 251 16 Spoilage Zachary C. Danseth and Rachel Kalisher 267 Part IV Cultural Contexts 17 Feasting and Festivals Jonathan S. Greer 297 18 Food, Death, and the Dead Matthew J. Snriano 319 19 Diet and Nutrition Margaret Cohen 335 20 Too Much Food and Drink: Gluttony and Intoxication Rebekah Welton 351 21 Too Little Food and Drink: Hunger and Fasting Peter Altmann 369 22 Food and Gender Carol Meyers 383 23 Food in Canaanite Myth Joseph Lam 399 24 Food and Israelite Identity Max Price 423 Part V Food in Ancient Texts (Hebrew Bible, Inscriptions) and Art 25 Iconography of Food and Drink Janling Fu 445 26 Food in Epigraphic Sources Christopher A. Rollston 467
CONTENTS vii 27 Language of Food and Cooking in the Hebrew Bible Kurtis Peters 481 28 Food in the Tetrateuch Dorothea Erbele-Kiister 495 29 Food in Deuteronomy and the Former Prophets Janling Fu 511 30 Food in the Latter Prophets Andrew T. Abernethy 529 31 Food in the Writings Klaus-Peter Adam 545 Subject Index Index of Biblical References 565 582 Index of Authors 603 |
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| spelling | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers Handbook of food in the Hebrew Bible and ancient Israel London ; New York ; Oxford ; New Delhi ; Sydney T&T Clark 2023 © 2022 xxi, 616 Seiten 244 mm txt rdacontent n rdamedia nc rdacarrier Bibel Altes Testament (DE-588)4001515-4 gnd rswk-swf Kultmahl (DE-588)4129215-7 gnd rswk-swf Gastmahl (DE-588)4156059-0 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Nahrung (DE-588)4171117-8 gnd rswk-swf Israel Altertum (DE-588)4072956-4 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Israel Altertum (DE-588)4072956-4 g Bibel Altes Testament (DE-588)4001515-4 u Nahrung (DE-588)4171117-8 s Ernährung (DE-588)4015332-0 s Kultmahl (DE-588)4129215-7 s Gastmahl (DE-588)4156059-0 s DE-604 Fu, Janling (DE-588)1245492918 edt Shafer-Elliott, Cynthia 1975- (DE-588)103190798X edt Meyers, Carol L. 1942- (DE-588)103802479X edt Äquivalent Druck-Ausgabe, Hardcover 978-0-5676-7979-6 Erscheint auch als Online-Ausgabe 978-0-567-67981-9 (DE-604)BV047582784 Erscheint auch als Online-Ausgabe 9780567679826 (DE-604)BV047582784 Digitalisierung UB Bamberg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034873881&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel Bibel Altes Testament (DE-588)4001515-4 gnd Kultmahl (DE-588)4129215-7 gnd Gastmahl (DE-588)4156059-0 gnd Ernährung (DE-588)4015332-0 gnd Nahrung (DE-588)4171117-8 gnd |
| subject_GND | (DE-588)4001515-4 (DE-588)4129215-7 (DE-588)4156059-0 (DE-588)4015332-0 (DE-588)4171117-8 (DE-588)4072956-4 (DE-588)4143413-4 |
| title | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel |
| title_alt | Handbook of food in the Hebrew Bible and ancient Israel |
| title_auth | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel |
| title_exact_search | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel |
| title_exact_search_txtP | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel |
| title_full | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers |
| title_fullStr | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers |
| title_full_unstemmed | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel edited by Janling Fu, Cynthia Shafer-Elliott, Carol Meyers |
| title_short | T&T Clark Handbook of Food in the Hebrew Bible and Ancient Israel |
| title_sort | t t clark handbook of food in the hebrew bible and ancient israel |
| topic | Bibel Altes Testament (DE-588)4001515-4 gnd Kultmahl (DE-588)4129215-7 gnd Gastmahl (DE-588)4156059-0 gnd Ernährung (DE-588)4015332-0 gnd Nahrung (DE-588)4171117-8 gnd |
| topic_facet | Bibel Altes Testament Kultmahl Gastmahl Ernährung Nahrung Israel Altertum Aufsatzsammlung |
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