APA (7th ed.) Citation

Ronchetti, F., Springer, L., & Purnhagen, K. P. (2024). The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese (1st ed. 2024.). Springer Nature Switzerland. https://doi.org/10.1007/978-3-031-49692-9

Chicago Style (17th ed.) Citation

Ronchetti, Federica, Laura Springer, and Kai P. Purnhagen. The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese. 1st ed. 2024. Cham: Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-031-49692-9.

MLA (9th ed.) Citation

Ronchetti, Federica, et al. The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese. 1st ed. 2024. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-031-49692-9.