What your food ate: how to heal our land and reclaim our health
"Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples throu...
Gespeichert in:
Hauptverfasser: | , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York, NY
W.W. Norton & Company, Inc.
[2022]
|
Ausgabe: | First edition |
Schlagworte: | |
Zusammenfassung: | "Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. The long-running partnerships through which crops and soil life nourish one another suffuse plant and animal foods in the human diet with an array of compounds and nutrients our bodies need to protect us from pathogens and chronic ailments. Unfortunately, conventional agricultural practices unravel these vital partnerships and thereby undercut our well-being. Can farmers and ranchers produce enough nutrient-dense food to feed us all? Can we have quality and quantity? With their trademark thoroughness and knack for integrating information across numerous scientific fields, Montgomery and Biklé chart the way forward. Navigating discoveries and epiphanies about the world beneath our feet, they reveal why regenerative farming practices hold the key to healing sick soil and untapped potential for improving human health. Humanity's hallmark endeavors of agriculture and medicine emerged from our understanding of the natural world--and still depend on it. Montgomery and Biklé eloquently update this fundamental reality and show us why what's good for the land is good for us, too. What Your Food Ate is a must-read for farmers, eaters, chefs, doctors, and anyone concerned with reversing the modern epidemic of chronic diseases and mitigating climate change."-- |
Beschreibung: | xvii, 380 Seiten 24 cm |
Internformat
MARC
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008 | 240130s2022 |||| 00||| eng d | ||
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020 | |z 9781324004530 |c hardcover |9 978-1-324-00453-0 | ||
020 | |z 1324004533 |9 1324004533 | ||
035 | |a (OCoLC)1376087501 | ||
035 | |a (DE-599)BVBBV049523788 | ||
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049 | |a DE-19 | ||
084 | |a AR 20140 |0 (DE-625)8391: |2 rvk | ||
100 | 1 | |a Montgomery, David R. |d 1961- |e Verfasser |0 (DE-588)142254819 |4 aut | |
245 | 1 | 0 | |a What your food ate |b how to heal our land and reclaim our health |c David R. Montgomery and Anne Biklé |
250 | |a First edition | ||
264 | 1 | |a New York, NY |b W.W. Norton & Company, Inc. |c [2022] | |
264 | 4 | |c ©2022 | |
300 | |a xvii, 380 Seiten |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
505 | 8 | |a Introduction -- The edible puzzle -- Rocks become you -- Living Soil -- Conventional Dilemma -- The farmers' doctor -- Botanical bodies -- Big green thumbs -- Compost connections -- Overlooked gems -- Silent fields -- Fat of the land -- What's in your burger? -- Body wisdom -- Flavor of health -- Balancing act -- Filling empty plants -- Growing medicine -- Harvesting health | |
505 | 8 | |a Soil -- Plant -- Animal -- People | |
520 | |a "Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. The long-running partnerships through which crops and soil life nourish one another suffuse plant and animal foods in the human diet with an array of compounds and nutrients our bodies need to protect us from pathogens and chronic ailments. Unfortunately, conventional agricultural practices unravel these vital partnerships and thereby undercut our well-being. Can farmers and ranchers produce enough nutrient-dense food to feed us all? Can we have quality and quantity? With their trademark thoroughness and knack for integrating information across numerous scientific fields, Montgomery and Biklé chart the way forward. Navigating discoveries and epiphanies about the world beneath our feet, they reveal why regenerative farming practices hold the key to healing sick soil and untapped potential for improving human health. Humanity's hallmark endeavors of agriculture and medicine emerged from our understanding of the natural world--and still depend on it. Montgomery and Biklé eloquently update this fundamental reality and show us why what's good for the land is good for us, too. What Your Food Ate is a must-read for farmers, eaters, chefs, doctors, and anyone concerned with reversing the modern epidemic of chronic diseases and mitigating climate change."-- | ||
650 | 4 | |a Soil fertility | |
650 | 4 | |a Sustainable agriculture | |
650 | 4 | |a Soil conservation | |
650 | 4 | |a Sols / Fertilité | |
650 | 4 | |a Agriculture durable | |
650 | 4 | |a Sols / Conservation | |
650 | 7 | |a sustainable agriculture (discipline) |2 aat | |
650 | 7 | |a SCIENCE / Environmental Science (see also Chemistry |2 bisacsh | |
650 | 7 | |a HEALTH & FITNESS / Diet & Nutrition / Nutrition |2 bisacsh | |
650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science |2 bisacsh | |
650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry |2 bisacsh | |
650 | 7 | |a Soil conservation |2 fast | |
650 | 7 | |a Soil fertility |2 fast | |
650 | 7 | |a Sustainable agriculture |2 fast | |
650 | 7 | |a Soils |2 sears | |
650 | 7 | |a Sustainable agriculture |2 sears | |
650 | 7 | |a Soil conservation |2 sears | |
700 | 1 | |a Biklé, Anne |e Verfasser |4 aut | |
776 | 0 | 8 | |i ebook version |
940 | 1 | |q UBM-RCC | |
999 | |a oai:aleph.bib-bvb.de:BVB01-034869573 |
Datensatz im Suchindex
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---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Montgomery, David R. 1961- Biklé, Anne |
author_GND | (DE-588)142254819 |
author_facet | Montgomery, David R. 1961- Biklé, Anne |
author_role | aut aut |
author_sort | Montgomery, David R. 1961- |
author_variant | d r m dr drm a b ab |
building | Verbundindex |
bvnumber | BV049523788 |
classification_rvk | AR 20140 |
contents | Introduction -- The edible puzzle -- Rocks become you -- Living Soil -- Conventional Dilemma -- The farmers' doctor -- Botanical bodies -- Big green thumbs -- Compost connections -- Overlooked gems -- Silent fields -- Fat of the land -- What's in your burger? -- Body wisdom -- Flavor of health -- Balancing act -- Filling empty plants -- Growing medicine -- Harvesting health Soil -- Plant -- Animal -- People |
ctrlnum | (OCoLC)1376087501 (DE-599)BVBBV049523788 |
discipline | Allgemeines |
discipline_str_mv | Allgemeines |
edition | First edition |
format | Book |
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index_date | 2024-07-03T23:25:33Z |
indexdate | 2024-07-10T10:09:41Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034869573 |
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physical | xvii, 380 Seiten 24 cm |
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spelling | Montgomery, David R. 1961- Verfasser (DE-588)142254819 aut What your food ate how to heal our land and reclaim our health David R. Montgomery and Anne Biklé First edition New York, NY W.W. Norton & Company, Inc. [2022] ©2022 xvii, 380 Seiten 24 cm txt rdacontent n rdamedia nc rdacarrier Introduction -- The edible puzzle -- Rocks become you -- Living Soil -- Conventional Dilemma -- The farmers' doctor -- Botanical bodies -- Big green thumbs -- Compost connections -- Overlooked gems -- Silent fields -- Fat of the land -- What's in your burger? -- Body wisdom -- Flavor of health -- Balancing act -- Filling empty plants -- Growing medicine -- Harvesting health Soil -- Plant -- Animal -- People "Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. The long-running partnerships through which crops and soil life nourish one another suffuse plant and animal foods in the human diet with an array of compounds and nutrients our bodies need to protect us from pathogens and chronic ailments. Unfortunately, conventional agricultural practices unravel these vital partnerships and thereby undercut our well-being. Can farmers and ranchers produce enough nutrient-dense food to feed us all? Can we have quality and quantity? With their trademark thoroughness and knack for integrating information across numerous scientific fields, Montgomery and Biklé chart the way forward. Navigating discoveries and epiphanies about the world beneath our feet, they reveal why regenerative farming practices hold the key to healing sick soil and untapped potential for improving human health. Humanity's hallmark endeavors of agriculture and medicine emerged from our understanding of the natural world--and still depend on it. Montgomery and Biklé eloquently update this fundamental reality and show us why what's good for the land is good for us, too. What Your Food Ate is a must-read for farmers, eaters, chefs, doctors, and anyone concerned with reversing the modern epidemic of chronic diseases and mitigating climate change."-- Soil fertility Sustainable agriculture Soil conservation Sols / Fertilité Agriculture durable Sols / Conservation sustainable agriculture (discipline) aat SCIENCE / Environmental Science (see also Chemistry bisacsh HEALTH & FITNESS / Diet & Nutrition / Nutrition bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry bisacsh Soil conservation fast Soil fertility fast Sustainable agriculture fast Soils sears Sustainable agriculture sears Soil conservation sears Biklé, Anne Verfasser aut ebook version |
spellingShingle | Montgomery, David R. 1961- Biklé, Anne What your food ate how to heal our land and reclaim our health Introduction -- The edible puzzle -- Rocks become you -- Living Soil -- Conventional Dilemma -- The farmers' doctor -- Botanical bodies -- Big green thumbs -- Compost connections -- Overlooked gems -- Silent fields -- Fat of the land -- What's in your burger? -- Body wisdom -- Flavor of health -- Balancing act -- Filling empty plants -- Growing medicine -- Harvesting health Soil -- Plant -- Animal -- People Soil fertility Sustainable agriculture Soil conservation Sols / Fertilité Agriculture durable Sols / Conservation sustainable agriculture (discipline) aat SCIENCE / Environmental Science (see also Chemistry bisacsh HEALTH & FITNESS / Diet & Nutrition / Nutrition bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry bisacsh Soil conservation fast Soil fertility fast Sustainable agriculture fast Soils sears Sustainable agriculture sears Soil conservation sears |
title | What your food ate how to heal our land and reclaim our health |
title_auth | What your food ate how to heal our land and reclaim our health |
title_exact_search | What your food ate how to heal our land and reclaim our health |
title_exact_search_txtP | What your food ate how to heal our land and reclaim our health |
title_full | What your food ate how to heal our land and reclaim our health David R. Montgomery and Anne Biklé |
title_fullStr | What your food ate how to heal our land and reclaim our health David R. Montgomery and Anne Biklé |
title_full_unstemmed | What your food ate how to heal our land and reclaim our health David R. Montgomery and Anne Biklé |
title_short | What your food ate |
title_sort | what your food ate how to heal our land and reclaim our health |
title_sub | how to heal our land and reclaim our health |
topic | Soil fertility Sustainable agriculture Soil conservation Sols / Fertilité Agriculture durable Sols / Conservation sustainable agriculture (discipline) aat SCIENCE / Environmental Science (see also Chemistry bisacsh HEALTH & FITNESS / Diet & Nutrition / Nutrition bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science bisacsh TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry bisacsh Soil conservation fast Soil fertility fast Sustainable agriculture fast Soils sears Sustainable agriculture sears Soil conservation sears |
topic_facet | Soil fertility Sustainable agriculture Soil conservation Sols / Fertilité Agriculture durable Sols / Conservation sustainable agriculture (discipline) SCIENCE / Environmental Science (see also Chemistry HEALTH & FITNESS / Diet & Nutrition / Nutrition TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry Soils |
work_keys_str_mv | AT montgomerydavidr whatyourfoodatehowtohealourlandandreclaimourhealth AT bikleanne whatyourfoodatehowtohealourlandandreclaimourhealth |