Biological Treatment of Waste and By-Products from Food Industry:
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2023
Cham Springer |
| Edition: | 1st ed. 2023 |
| Series: | SpringerBriefs in Applied Sciences and Technology
|
| Subjects: | |
| Online Access: | DE-634 DE-1102 DE-1046 DE-1028 DE-1050 DE-M347 DE-859 DE-91 DE-384 DE-19 DE-703 DE-824 DE-29 DE-739 Volltext |
| Physical Description: | 1 Online-Ressource (VIII, 64 p. 10 illus., 6 illus. in color) |
| ISBN: | 9783031474873 |
| ISSN: | 2191-5318 |
| DOI: | 10.1007/978-3-031-47487-3 |
Staff View
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Record in the Search Index
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| author | Czekała, Wojciech |
| author_facet | Czekała, Wojciech |
| author_role | aut |
| author_sort | Czekała, Wojciech |
| author_variant | w c wc |
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| dewey-hundreds | 600 - Technology (Applied sciences) 300 - Social sciences |
| dewey-ones | 628 - Sanitary engineering 363 - Other social problems and services |
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| dewey-tens | 620 - Engineering and allied operations 360 - Social problems and services; associations |
| discipline | Geowissenschaften Bauingenieurwesen Soziologie Umwelt |
| discipline_str_mv | Geowissenschaften Soziologie Bauingenieurwesen Umwelt |
| doi_str_mv | 10.1007/978-3-031-47487-3 |
| edition | 1st ed. 2023 |
| format | Electronic eBook |
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| id | DE-604.BV049442041 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T23:12:10Z |
| indexdate | 2024-12-02T07:00:29Z |
| institution | BVB |
| isbn | 9783031474873 |
| issn | 2191-5318 |
| language | English |
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| physical | 1 Online-Ressource (VIII, 64 p. 10 illus., 6 illus. in color) |
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| publishDate | 2023 |
| publishDateSearch | 2023 |
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| publisher | Springer International Publishing Springer |
| record_format | marc |
| series2 | SpringerBriefs in Applied Sciences and Technology |
| spelling | Czekała, Wojciech Verfasser aut Biological Treatment of Waste and By-Products from Food Industry by Wojciech Czekała 1st ed. 2023 Cham Springer International Publishing 2023 Cham Springer 1 Online-Ressource (VIII, 64 p. 10 illus., 6 illus. in color) txt rdacontent c rdamedia cr rdacarrier SpringerBriefs in Applied Sciences and Technology 2191-5318 Waste Management/Waste Technology Chemical Bioengineering Food Engineering Biomedical Engineering and Bioengineering Refuse and refuse disposal Biotechnology Food science Biomedical engineering Erscheint auch als Druck-Ausgabe 978-3-031-47486-6 Erscheint auch als Druck-Ausgabe 978-3-031-47488-0 https://doi.org/10.1007/978-3-031-47487-3 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Czekała, Wojciech Biological Treatment of Waste and By-Products from Food Industry Waste Management/Waste Technology Chemical Bioengineering Food Engineering Biomedical Engineering and Bioengineering Refuse and refuse disposal Biotechnology Food science Biomedical engineering |
| title | Biological Treatment of Waste and By-Products from Food Industry |
| title_auth | Biological Treatment of Waste and By-Products from Food Industry |
| title_exact_search | Biological Treatment of Waste and By-Products from Food Industry |
| title_exact_search_txtP | Biological Treatment of Waste and By-Products from Food Industry |
| title_full | Biological Treatment of Waste and By-Products from Food Industry by Wojciech Czekała |
| title_fullStr | Biological Treatment of Waste and By-Products from Food Industry by Wojciech Czekała |
| title_full_unstemmed | Biological Treatment of Waste and By-Products from Food Industry by Wojciech Czekała |
| title_short | Biological Treatment of Waste and By-Products from Food Industry |
| title_sort | biological treatment of waste and by products from food industry |
| topic | Waste Management/Waste Technology Chemical Bioengineering Food Engineering Biomedical Engineering and Bioengineering Refuse and refuse disposal Biotechnology Food science Biomedical engineering |
| topic_facet | Waste Management/Waste Technology Chemical Bioengineering Food Engineering Biomedical Engineering and Bioengineering Refuse and refuse disposal Biotechnology Food science Biomedical engineering |
| url | https://doi.org/10.1007/978-3-031-47487-3 |
| work_keys_str_mv | AT czekaławojciech biologicaltreatmentofwasteandbyproductsfromfoodindustry |