Braun, J. v., Afsana, K., Fresco, L. O., & Hassan, M. H. A. (2023). Science and innovations for food systems transformation. Springer.
Chicago Style (17th ed.) CitationBraun, Joachim von, Kaosar Afsana, Louise O. Fresco, and Mohamed Hag Ali Hassan. Science and Innovations for Food Systems Transformation. Cham, Switzerland: Springer, 2023.
MLA (9th ed.) CitationBraun, Joachim von, et al. Science and Innovations for Food Systems Transformation. Springer, 2023.
Warning: These citations may not always be 100% accurate.