Engineering Aspects of Food Quality and Safety:
Gespeichert in:
| Weitere Verfasser: | , , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer International Publishing
2023
Cham Springer |
| Ausgabe: | 1st ed. 2023 |
| Schriftenreihe: | Food Engineering Series
|
| Schlagworte: | |
| Online-Zugang: | BTU01 FFW01 FHD01 Volltext |
| Beschreibung: | 1 Online-Ressource (X, 445 p. 78 illus., 58 illus. in color) |
| ISBN: | 9783031306839 |
| ISSN: | 2628-8095 |
| DOI: | 10.1007/978-3-031-30683-9 |
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Datensatz im Suchindex
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| dewey-ones | 664 - Food technology |
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| dewey-sort | 3664 |
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| discipline | Chemie / Pharmazie Chemie |
| discipline_str_mv | Chemie / Pharmazie Chemie |
| doi_str_mv | 10.1007/978-3-031-30683-9 |
| edition | 1st ed. 2023 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:43:16Z |
| indexdate | 2024-07-10T10:01:27Z |
| institution | BVB |
| isbn | 9783031306839 |
| issn | 2628-8095 |
| language | English |
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| physical | 1 Online-Ressource (X, 445 p. 78 illus., 58 illus. in color) |
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| publishDate | 2023 |
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| series2 | Food Engineering Series |
| spelling | Engineering Aspects of Food Quality and Safety edited by H. Umesh Hebbar, Richa Sharma, Ram Saran Chaurasiya, Shivendu Ranjan, K.S.M.S. Raghavarao 1st ed. 2023 Cham Springer International Publishing 2023 Cham Springer 1 Online-Ressource (X, 445 p. 78 illus., 58 illus. in color) txt rdacontent c rdamedia cr rdacarrier Food Engineering Series 2628-8095 Food Engineering Food Microbiology Food Science Food science Food / Microbiology Hebbar, H. Umesh edt Sharma, Richa edt Chaurasiya, Ram Saran edt Ranjan, Shivendu edt Raghavarao, K.S.M.S. edt Erscheint auch als Druck-Ausgabe 978-3-031-30682-2 Erscheint auch als Druck-Ausgabe 978-3-031-30684-6 Erscheint auch als Druck-Ausgabe 978-3-031-30685-3 https://doi.org/10.1007/978-3-031-30683-9 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Engineering Aspects of Food Quality and Safety Food Engineering Food Microbiology Food Science Food science Food / Microbiology |
| title | Engineering Aspects of Food Quality and Safety |
| title_auth | Engineering Aspects of Food Quality and Safety |
| title_exact_search | Engineering Aspects of Food Quality and Safety |
| title_exact_search_txtP | Engineering Aspects of Food Quality and Safety |
| title_full | Engineering Aspects of Food Quality and Safety edited by H. Umesh Hebbar, Richa Sharma, Ram Saran Chaurasiya, Shivendu Ranjan, K.S.M.S. Raghavarao |
| title_fullStr | Engineering Aspects of Food Quality and Safety edited by H. Umesh Hebbar, Richa Sharma, Ram Saran Chaurasiya, Shivendu Ranjan, K.S.M.S. Raghavarao |
| title_full_unstemmed | Engineering Aspects of Food Quality and Safety edited by H. Umesh Hebbar, Richa Sharma, Ram Saran Chaurasiya, Shivendu Ranjan, K.S.M.S. Raghavarao |
| title_short | Engineering Aspects of Food Quality and Safety |
| title_sort | engineering aspects of food quality and safety |
| topic | Food Engineering Food Microbiology Food Science Food science Food / Microbiology |
| topic_facet | Food Engineering Food Microbiology Food Science Food science Food / Microbiology |
| url | https://doi.org/10.1007/978-3-031-30683-9 |
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