Some account of the Maranta, or Indian arrow root In which it is considered and recommended as a substitute for starch prepared from corn. By Thomas Ryder - Ryder, Thomas 18th cent (Printed for J. Bell, No. 148, Oxford-Street; C. Law, Ave-Maria-Lane; and W. Richardson, Cornhill, 1796)
English Short Title Catalog, T49233
Goldsmiths', 16644
Reproduction of original from University of London's Goldsmiths' Library