Cookery and pastry: As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Edinburgh
Printed by D. Schaw and Co. Lawnmarket; for J. Fairbairn, No 9. Hunter's Square
1800
|
| Edition: | A new edition, with additions |
| Subjects: | |
| Online Access: | UEI01 BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UER01 Volltext |
| Item Description: | English Short Title Catalog, N27351 Reproduction of original from National Library of Scotland |
| Physical Description: | Online-Ressource (204Seiten) 12° |
Staff View
MARC
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| 245 | 1 | 0 | |a Cookery and pastry |b As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| 250 | |a A new edition, with additions | ||
| 264 | 1 | |a Edinburgh |b Printed by D. Schaw and Co. Lawnmarket; for J. Fairbairn, No 9. Hunter's Square |c 1800 | |
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Record in the Search Index
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| id | DE-604.BV049248271 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:36:58Z |
| indexdate | 2024-07-10T09:59:32Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034509627 |
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| physical | Online-Ressource (204Seiten) 12° |
| psigel | ZDB-1-ECC |
| publishDate | 1800 |
| publishDateSearch | 1800 |
| publishDateSort | 1800 |
| publisher | Printed by D. Schaw and Co. Lawnmarket; for J. Fairbairn, No 9. Hunter's Square |
| record_format | marc |
| spelling | MacIver, Susanna Verfasser aut Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year A new edition, with additions Edinburgh Printed by D. Schaw and Co. Lawnmarket; for J. Fairbairn, No 9. Hunter's Square 1800 Online-Ressource (204Seiten) 12° txt rdacontent c rdamedia cr rdacarrier English Short Title Catalog, N27351 Reproduction of original from National Library of Scotland Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Cookery, English Early works to 1800 http://nl.sub.uni-goettingen.de/id/1592500200?origin=/collection/nlh-ecc Verlag Volltext |
| spellingShingle | MacIver, Susanna Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year Cookery, English Early works to 1800 |
| title | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_auth | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_exact_search | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_exact_search_txtP | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_full | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_fullStr | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_full_unstemmed | Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| title_short | Cookery and pastry |
| title_sort | cookery and pastry as taught and practised by mrs maciver teacher of those arts in edinburgh to which are added figures of dinner and supper courses from five to fifteen dishes also a correct list of every thing in season for every month in the year |
| title_sub | As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year |
| topic | Cookery, English Early works to 1800 |
| topic_facet | Cookery, English Early works to 1800 |
| url | http://nl.sub.uni-goettingen.de/id/1592500200?origin=/collection/nlh-ecc |
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