APA (7th ed.) Citation

Lambert, A. B. (1797). A description of the genus Cinchona: Comprehending the various species of vegetables from which the Peruvian and other Barks of a similar quality are taken. Illustrated by figures of all the species hitherto discovered. To which is prefixed Professor Vahl's dissertation on this genus, read before the society of natural history at Copenhagen. Also a description, accompanied by figures, of a new genus named Hyaenanche: or, Hyaena poison. printed for B. and J. White, at horace's head, Fleet-Street.

Chicago Style (17th ed.) Citation

Lambert, Aylmer Bourke. A Description of the Genus Cinchona: Comprehending the Various Species of Vegetables from Which the Peruvian and Other Barks of a Similar Quality Are Taken. Illustrated by Figures of All the Species Hitherto Discovered. To Which Is Prefixed Professor Vahl's Dissertation on This Genus, Read Before the Society of Natural History at Copenhagen. Also a Description, Accompanied by Figures, of a New Genus Named Hyaenanche: Or, Hyaena Poison. London: printed for B. and J. White, at horace's head, Fleet-Street, 1797.

MLA (9th ed.) Citation

Lambert, Aylmer Bourke. A Description of the Genus Cinchona: Comprehending the Various Species of Vegetables from Which the Peruvian and Other Barks of a Similar Quality Are Taken. Illustrated by Figures of All the Species Hitherto Discovered. To Which Is Prefixed Professor Vahl's Dissertation on This Genus, Read Before the Society of Natural History at Copenhagen. Also a Description, Accompanied by Figures, of a New Genus Named Hyaenanche: Or, Hyaena Poison. printed for B. and J. White, at horace's head, Fleet-Street, 1797.