Welsh food stories:
"Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers,...
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Cardiff
Calon
2022
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Schlagworte: | |
Zusammenfassung: | "Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country's traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey's world-renowned salt company Halen Mon, and everyone else in between - all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance - environmentally and socially - of keeping local food production alive."-- |
Beschreibung: | viii, 248 Seiten, 16 ungezählte Seiten Tafeln Illustrationen 21 cm |
ISBN: | 9781915279002 |
Internformat
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035 | |a (OCoLC)1362882193 | ||
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264 | 1 | |a Cardiff |b Calon |c 2022 | |
300 | |a viii, 248 Seiten, 16 ungezählte Seiten Tafeln |b Illustrationen |c 21 cm | ||
336 | |b txt |2 rdacontent | ||
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338 | |b nc |2 rdacarrier | ||
505 | 8 | |a Bara / Bread -- Caws / Cheese -- Lawr, cocos ac wystrys / Laver, cockles and oysters -- Oen ac Eidion / Lamb and Beef -- Halen / Salt -- Menyn / Butter -- Seidir / Cider -- Sglodion / Chips -- Cennin / Leeks | |
520 | 3 | |a "Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country's traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey's world-renowned salt company Halen Mon, and everyone else in between - all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance - environmentally and socially - of keeping local food production alive."-- | |
648 | 7 | |a Geschichte |2 gnd |9 rswk-swf | |
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651 | 7 | |a Wales |0 (DE-588)4064435-2 |2 gnd |9 rswk-swf | |
653 | 0 | |a Food / Wales | |
653 | 0 | |a Food supply / Wales | |
653 | 0 | |a Food industry and trade / Wales | |
653 | 0 | |a Food habits / Wales | |
653 | 0 | |a Food / Wales / History | |
653 | 0 | |a Food industry and trade / Wales / History | |
653 | 0 | |a Food habits / Wales / History | |
653 | 0 | |a Aliments / Pays de Galles | |
653 | 0 | |a Habitudes alimentaires / Pays de Galles | |
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653 | 0 | |a Food habits | |
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653 | 0 | |a Food supply | |
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940 | 1 | |q BSB_NED_20230124 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-034002014 | ||
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Datensatz im Suchindex
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adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Graves, Carwyn |
author_GND | (DE-588)1278394850 |
author_facet | Graves, Carwyn |
author_role | aut |
author_sort | Graves, Carwyn |
author_variant | c g cg |
building | Verbundindex |
bvnumber | BV048626901 |
contents | Bara / Bread -- Caws / Cheese -- Lawr, cocos ac wystrys / Laver, cockles and oysters -- Oen ac Eidion / Lamb and Beef -- Halen / Salt -- Menyn / Butter -- Seidir / Cider -- Sglodion / Chips -- Cennin / Leeks |
ctrlnum | (OCoLC)1362882193 (DE-599)BVBBV048626901 |
era | Geschichte gnd |
era_facet | Geschichte |
format | Book |
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geographic | Wales (DE-588)4064435-2 gnd |
geographic_facet | Wales |
id | DE-604.BV048626901 |
illustrated | Illustrated |
index_date | 2024-07-03T21:15:22Z |
indexdate | 2024-07-10T09:44:23Z |
institution | BVB |
isbn | 9781915279002 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034002014 |
oclc_num | 1362882193 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | viii, 248 Seiten, 16 ungezählte Seiten Tafeln Illustrationen 21 cm |
psigel | BSB_NED_20230124 |
publishDate | 2022 |
publishDateSearch | 2022 |
publishDateSort | 2022 |
publisher | Calon |
record_format | marc |
spelling | Graves, Carwyn Verfasser (DE-588)1278394850 aut Welsh food stories Carwyn Graves Cardiff Calon 2022 viii, 248 Seiten, 16 ungezählte Seiten Tafeln Illustrationen 21 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Bara / Bread -- Caws / Cheese -- Lawr, cocos ac wystrys / Laver, cockles and oysters -- Oen ac Eidion / Lamb and Beef -- Halen / Salt -- Menyn / Butter -- Seidir / Cider -- Sglodion / Chips -- Cennin / Leeks "Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods - from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country's traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey's world-renowned salt company Halen Mon, and everyone else in between - all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance - environmentally and socially - of keeping local food production alive."-- Geschichte gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Wales (DE-588)4064435-2 gnd rswk-swf Food / Wales Food supply / Wales Food industry and trade / Wales Food habits / Wales Food / Wales / History Food industry and trade / Wales / History Food habits / Wales / History Aliments / Pays de Galles Habitudes alimentaires / Pays de Galles Food Food habits Food industry and trade Food supply Wales Wales (DE-588)4064435-2 g Lebensmittel (DE-588)4034870-2 s Geschichte z DE-604 Erscheint auch als Online-Ausgabe 978-1-915279-02-6 |
spellingShingle | Graves, Carwyn Welsh food stories Bara / Bread -- Caws / Cheese -- Lawr, cocos ac wystrys / Laver, cockles and oysters -- Oen ac Eidion / Lamb and Beef -- Halen / Salt -- Menyn / Butter -- Seidir / Cider -- Sglodion / Chips -- Cennin / Leeks Lebensmittel (DE-588)4034870-2 gnd |
subject_GND | (DE-588)4034870-2 (DE-588)4064435-2 |
title | Welsh food stories |
title_auth | Welsh food stories |
title_exact_search | Welsh food stories |
title_exact_search_txtP | Welsh food stories |
title_full | Welsh food stories Carwyn Graves |
title_fullStr | Welsh food stories Carwyn Graves |
title_full_unstemmed | Welsh food stories Carwyn Graves |
title_short | Welsh food stories |
title_sort | welsh food stories |
topic | Lebensmittel (DE-588)4034870-2 gnd |
topic_facet | Lebensmittel Wales |
work_keys_str_mv | AT gravescarwyn welshfoodstories |