Human Diet and Nutrition in Biocultural Perspective: Past Meets Present
There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and...
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| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
New York ; Oxford
Berghahn Books
[2010]
|
| Series: | Studies of the Biosocial Society
5 |
| Subjects: | |
| Online Access: | DE-1046 DE-1043 DE-858 DE-859 DE-860 DE-739 Volltext |
| Summary: | There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and direction of human societies. Using a biocultural approach, the contributors to this volume investigate the ways in which food is both an essential resource fundamental to human health and an expression of human culture and society. The chapters deal with aspects of diet and human nutrition through space and time and span prehistoric, historic, and contemporary societies spread over various geographical regions, including Europe, North America, Africa, and Asia to highlight how biology and culture are inextricably linked |
| Item Description: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 07. Nov 2022) |
| Physical Description: | 1 Online-Ressource (282 Seiten) |
| ISBN: | 9781845459819 |
| DOI: | 10.1515/9781845459819 |
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| 520 | |a There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and direction of human societies. Using a biocultural approach, the contributors to this volume investigate the ways in which food is both an essential resource fundamental to human health and an expression of human culture and society. The chapters deal with aspects of diet and human nutrition through space and time and span prehistoric, historic, and contemporary societies spread over various geographical regions, including Europe, North America, Africa, and Asia to highlight how biology and culture are inextricably linked | ||
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| 650 | 4 | |a Diet | |
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| spelling | Human Diet and Nutrition in Biocultural Perspective Past Meets Present ed. by Tina Moffat, Tracy Prowse New York ; Oxford Berghahn Books [2010] © 2010 1 Online-Ressource (282 Seiten) txt rdacontent c rdamedia cr rdacarrier Studies of the Biosocial Society 5 Description based on online resource; title from PDF title page (publisher's Web site, viewed 07. Nov 2022) There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history nutrition has been shaped by political, economic, and cultural forces, and in turn, access to food and nutrition has altered the course and direction of human societies. Using a biocultural approach, the contributors to this volume investigate the ways in which food is both an essential resource fundamental to human health and an expression of human culture and society. The chapters deal with aspects of diet and human nutrition through space and time and span prehistoric, historic, and contemporary societies spread over various geographical regions, including Europe, North America, Africa, and Asia to highlight how biology and culture are inextricably linked In English MEDICAL / Nutrition bisacsh Diet in disease Diet Food habits Nutrition Agarwal, S. C. Sonstige oth Bondioli, L. Sonstige oth Bryce, E. K. Sonstige oth Burke, S. D. A. Sonstige oth Casiday, R. E. Sonstige oth Dupras, T. L. Sonstige oth Finnis, E. Sonstige oth Fitzgerald, C. Sonstige oth Glencross, B. Sonstige oth Hampshire, K. R. Sonstige oth Harrington, L. Sonstige oth Katzmarzyk, P. T Sonstige oth Kilpatrick, K. Sonstige oth Leonard, W. R. Sonstige oth Macchiarelli, R. Sonstige oth Moffat, T. Sonstige oth Moffat, Tina Sonstige oth Panter-Brick, C. Sonstige oth Pfeiffer, S. Sonstige oth Prowse, T. Sonstige oth Prowse, Tracy Sonstige oth Robertson, M. L. Sonstige oth Saunders, S. Sonstige oth Sawchuk, L. A. Sonstige oth Sellen, D. W. Sonstige oth https://doi.org/10.1515/9781845459819 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Human Diet and Nutrition in Biocultural Perspective Past Meets Present MEDICAL / Nutrition bisacsh Diet in disease Diet Food habits Nutrition |
| title | Human Diet and Nutrition in Biocultural Perspective Past Meets Present |
| title_auth | Human Diet and Nutrition in Biocultural Perspective Past Meets Present |
| title_exact_search | Human Diet and Nutrition in Biocultural Perspective Past Meets Present |
| title_exact_search_txtP | Human Diet and Nutrition in Biocultural Perspective Past Meets Present |
| title_full | Human Diet and Nutrition in Biocultural Perspective Past Meets Present ed. by Tina Moffat, Tracy Prowse |
| title_fullStr | Human Diet and Nutrition in Biocultural Perspective Past Meets Present ed. by Tina Moffat, Tracy Prowse |
| title_full_unstemmed | Human Diet and Nutrition in Biocultural Perspective Past Meets Present ed. by Tina Moffat, Tracy Prowse |
| title_short | Human Diet and Nutrition in Biocultural Perspective |
| title_sort | human diet and nutrition in biocultural perspective past meets present |
| title_sub | Past Meets Present |
| topic | MEDICAL / Nutrition bisacsh Diet in disease Diet Food habits Nutrition |
| topic_facet | MEDICAL / Nutrition Diet in disease Diet Food habits Nutrition |
| url | https://doi.org/10.1515/9781845459819 |
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