Overview of Wine in China:
Overview of Wine in China is the first comprehensive and systematic introduction of Chinese wine in the world. The book covers the history of Chinese wine, the development of wine regions, grape varieties, cultivation and management, winemaking, wine tasting, wine services, Chinese wine education an...
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Les Ulis
EDP Sciences
[2022]
|
| Schriftenreihe: | Hors collection
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| Schlagworte: | |
| Online-Zugang: | FAW01 FAB01 FCO01 FHA01 FKE01 FLA01 UPA01 UBG01 Volltext |
| Zusammenfassung: | Overview of Wine in China is the first comprehensive and systematic introduction of Chinese wine in the world. The book covers the history of Chinese wine, the development of wine regions, grape varieties, cultivation and management, winemaking, wine tasting, wine services, Chinese wine education and scientific research, laws and regulations, and other aspects.The book also gives a detailed introduction to the distribution of Wine regions in China, the general situation of the industry, the terrain, climate,soil of the wine regions, the representative wineries, and the characteristics of their wine. Fluent text, beautiful pictures, and innovative work not only make this book of high academic and collection value but also make it a rare guide to Chinese wine consumption and travel.Dr. Hua LI and Dr. Hua WANG, leading the team of College of Enology of NorthwestA&F University in China, have long been engaged in grape and wine teaching and research, technology promotion, cultural communication, etc. The research results of the College of Enology have laid the theoretical foundation for the development of the grape and wine industry in China, and the trained talents have become the technical support and backbone of the development of the grape and wine industry in China |
| Beschreibung: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2022) |
| Beschreibung: | 1 Online-Ressource (368 pages) |
| ISBN: | 9782759825165 |
| DOI: | 10.1051/978-2-7598-2516-5 |
Internformat
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| 520 | |a Overview of Wine in China is the first comprehensive and systematic introduction of Chinese wine in the world. The book covers the history of Chinese wine, the development of wine regions, grape varieties, cultivation and management, winemaking, wine tasting, wine services, Chinese wine education and scientific research, laws and regulations, and other aspects.The book also gives a detailed introduction to the distribution of Wine regions in China, the general situation of the industry, the terrain, climate,soil of the wine regions, the representative wineries, and the characteristics of their wine. Fluent text, beautiful pictures, and innovative work not only make this book of high academic and collection value but also make it a rare guide to Chinese wine consumption and travel.Dr. Hua LI and Dr. Hua WANG, leading the team of College of Enology of NorthwestA&F University in China, have long been engaged in grape and wine teaching and research, technology promotion, cultural communication, etc. The research results of the College of Enology have laid the theoretical foundation for the development of the grape and wine industry in China, and the trained talents have become the technical support and backbone of the development of the grape and wine industry in China | ||
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T20:32:36Z |
| indexdate | 2024-07-10T09:38:40Z |
| institution | BVB |
| isbn | 9782759825165 |
| language | English |
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| physical | 1 Online-Ressource (368 pages) |
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| publishDate | 2022 |
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| publisher | EDP Sciences |
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| spelling | Li, Hua Verfasser aut Overview of Wine in China Hua Li, Hua Wang Les Ulis EDP Sciences [2022] © 2022 1 Online-Ressource (368 pages) txt rdacontent c rdamedia cr rdacarrier Hors collection Description based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2022) Overview of Wine in China is the first comprehensive and systematic introduction of Chinese wine in the world. The book covers the history of Chinese wine, the development of wine regions, grape varieties, cultivation and management, winemaking, wine tasting, wine services, Chinese wine education and scientific research, laws and regulations, and other aspects.The book also gives a detailed introduction to the distribution of Wine regions in China, the general situation of the industry, the terrain, climate,soil of the wine regions, the representative wineries, and the characteristics of their wine. Fluent text, beautiful pictures, and innovative work not only make this book of high academic and collection value but also make it a rare guide to Chinese wine consumption and travel.Dr. Hua LI and Dr. Hua WANG, leading the team of College of Enology of NorthwestA&F University in China, have long been engaged in grape and wine teaching and research, technology promotion, cultural communication, etc. The research results of the College of Enology have laid the theoretical foundation for the development of the grape and wine industry in China, and the trained talents have become the technical support and backbone of the development of the grape and wine industry in China In English CHINA'S SCIENCE JOURNAL DEVELOPMENT 2020 PUBLISHING INDUSTRY. SCIENTIFIC RESEARCH. REFERENCE / Consumer Guides bisacsh Wang, Hua aut https://doi.org/10.1051/978-2-7598-2516-5 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Li, Hua Wang, Hua Overview of Wine in China CHINA'S SCIENCE JOURNAL DEVELOPMENT 2020 PUBLISHING INDUSTRY. SCIENTIFIC RESEARCH. REFERENCE / Consumer Guides bisacsh |
| title | Overview of Wine in China |
| title_auth | Overview of Wine in China |
| title_exact_search | Overview of Wine in China |
| title_exact_search_txtP | Overview of Wine in China |
| title_full | Overview of Wine in China Hua Li, Hua Wang |
| title_fullStr | Overview of Wine in China Hua Li, Hua Wang |
| title_full_unstemmed | Overview of Wine in China Hua Li, Hua Wang |
| title_short | Overview of Wine in China |
| title_sort | overview of wine in china |
| topic | CHINA'S SCIENCE JOURNAL DEVELOPMENT 2020 PUBLISHING INDUSTRY. SCIENTIFIC RESEARCH. REFERENCE / Consumer Guides bisacsh |
| topic_facet | CHINA'S SCIENCE JOURNAL DEVELOPMENT 2020 PUBLISHING INDUSTRY. SCIENTIFIC RESEARCH. REFERENCE / Consumer Guides |
| url | https://doi.org/10.1051/978-2-7598-2516-5 |
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