Examining algae as a sustainable solution for food, energy, and the environment:
"This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food...
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hershey, Pennsylvania
IGI Global
2022
|
| Schlagworte: | |
| Online-Zugang: | DE-83 DE-91 DE-706 DE-898 DE-1050 Volltext |
| Zusammenfassung: | "This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines. |
| Beschreibung: | Includes bibliographical references and index. - Mode of access: World Wide Web |
| Beschreibung: | 1 Online-Ressource (795 Seiten) |
| ISBN: | 9781668424407 |
| DOI: | 10.4018/978-1-6684-2438-4 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV048447320 | ||
| 003 | DE-604 | ||
| 005 | 20230208 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 220830s2022 xx o|||| 00||| eng d | ||
| 020 | |a 9781668424407 |9 978-1-66842-440-7 | ||
| 024 | 7 | |a 10.4018/978-1-6684-2438-4 |2 doi | |
| 035 | |a (ZDB-98-IGB)00282534 | ||
| 035 | |a (OCoLC)1344265340 | ||
| 035 | |a (DE-599)BVBBV048447320 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-91 |a DE-83 |a DE-706 |a DE-898 |a DE-1050 | ||
| 082 | 0 | |a 579.8 | |
| 084 | |a WIR 523 |2 stub | ||
| 084 | |a DAT 000 |2 stub | ||
| 100 | 1 | |a El-Sheekh, Mostafa |4 aut | |
| 245 | 1 | 0 | |a Examining algae as a sustainable solution for food, energy, and the environment |c Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad |
| 246 | 1 | 3 | |a Handbook of research on algae as a sustainable solution for food, energy, and the environment |
| 264 | 1 | |a Hershey, Pennsylvania |b IGI Global |c 2022 | |
| 300 | |a 1 Online-Ressource (795 Seiten) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 500 | |a Includes bibliographical references and index. - Mode of access: World Wide Web | ||
| 520 | |a "This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines. | ||
| 650 | 4 | |a Algae | |
| 700 | 1 | |a Ahmad, Imran |4 aut | |
| 700 | 1 | |a Abdullah, Norhayati |4 aut | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 9781668424384 |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 1668424401 |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 166842438X |
| 856 | 4 | 0 | |u https://doi.org/10.4018/978-1-6684-2438-4 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-98-IGB | ||
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-033825536 | |
| 966 | e | |u https://doi.org/10.4018/978-1-6684-2438-4 |l DE-83 |p ZDB-98-IGB |q TUB_EBS_IGB |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.4018/978-1-6684-2438-4 |l DE-91 |p ZDB-98-IGB |q TUM_Paketkauf_2022 |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.4018/978-1-6684-2438-4 |l DE-706 |p ZDB-98-IGB |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.4018/978-1-6684-2438-4 |l DE-898 |p ZDB-98-IGB |q FHR_PDA_IGB |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.4018/978-1-6684-2438-4 |l DE-1050 |p ZDB-98-IGB |x Verlag |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1818715327668682752 |
|---|---|
| adam_text | |
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author | El-Sheekh, Mostafa Ahmad, Imran Abdullah, Norhayati |
| author_facet | El-Sheekh, Mostafa Ahmad, Imran Abdullah, Norhayati |
| author_role | aut aut aut |
| author_sort | El-Sheekh, Mostafa |
| author_variant | m e s mes i a ia n a na |
| building | Verbundindex |
| bvnumber | BV048447320 |
| classification_tum | WIR 523 DAT 000 |
| collection | ZDB-98-IGB |
| ctrlnum | (ZDB-98-IGB)00282534 (OCoLC)1344265340 (DE-599)BVBBV048447320 |
| dewey-full | 579.8 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 579 - Microorganisms, fungi & algae |
| dewey-raw | 579.8 |
| dewey-search | 579.8 |
| dewey-sort | 3579.8 |
| dewey-tens | 570 - Biology |
| discipline | Biologie Informatik Wirtschaftswissenschaften |
| discipline_str_mv | Biologie Informatik Wirtschaftswissenschaften |
| doi_str_mv | 10.4018/978-1-6684-2438-4 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000zc 4500</leader><controlfield tag="001">BV048447320</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20230208</controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">220830s2022 xx o|||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781668424407</subfield><subfield code="9">978-1-66842-440-7</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.4018/978-1-6684-2438-4</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-98-IGB)00282534</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1344265340</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV048447320</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-91</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-706</subfield><subfield code="a">DE-898</subfield><subfield code="a">DE-1050</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">579.8</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WIR 523</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">DAT 000</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">El-Sheekh, Mostafa</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Examining algae as a sustainable solution for food, energy, and the environment</subfield><subfield code="c">Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad</subfield></datafield><datafield tag="246" ind1="1" ind2="3"><subfield code="a">Handbook of research on algae as a sustainable solution for food, energy, and the environment</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Hershey, Pennsylvania</subfield><subfield code="b">IGI Global</subfield><subfield code="c">2022</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (795 Seiten)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index. - Mode of access: World Wide Web</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">"This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines.</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Algae</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ahmad, Imran</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Abdullah, Norhayati</subfield><subfield code="4">aut</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">9781668424384</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">1668424401</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">166842438X</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-98-IGB</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-033825536</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="l">DE-83</subfield><subfield code="p">ZDB-98-IGB</subfield><subfield code="q">TUB_EBS_IGB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="l">DE-91</subfield><subfield code="p">ZDB-98-IGB</subfield><subfield code="q">TUM_Paketkauf_2022</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="l">DE-706</subfield><subfield code="p">ZDB-98-IGB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="l">DE-898</subfield><subfield code="p">ZDB-98-IGB</subfield><subfield code="q">FHR_PDA_IGB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.4018/978-1-6684-2438-4</subfield><subfield code="l">DE-1050</subfield><subfield code="p">ZDB-98-IGB</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV048447320 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T20:29:37Z |
| indexdate | 2024-12-17T19:01:36Z |
| institution | BVB |
| isbn | 9781668424407 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033825536 |
| oclc_num | 1344265340 |
| open_access_boolean | |
| owner | DE-91 DE-BY-TUM DE-83 DE-706 DE-898 DE-BY-UBR DE-1050 |
| owner_facet | DE-91 DE-BY-TUM DE-83 DE-706 DE-898 DE-BY-UBR DE-1050 |
| physical | 1 Online-Ressource (795 Seiten) |
| psigel | ZDB-98-IGB ZDB-98-IGB TUB_EBS_IGB ZDB-98-IGB TUM_Paketkauf_2022 ZDB-98-IGB FHR_PDA_IGB |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| publisher | IGI Global |
| record_format | marc |
| spelling | El-Sheekh, Mostafa aut Examining algae as a sustainable solution for food, energy, and the environment Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad Handbook of research on algae as a sustainable solution for food, energy, and the environment Hershey, Pennsylvania IGI Global 2022 1 Online-Ressource (795 Seiten) txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index. - Mode of access: World Wide Web "This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines. Algae Ahmad, Imran aut Abdullah, Norhayati aut Erscheint auch als Druck-Ausgabe 9781668424384 Erscheint auch als Druck-Ausgabe 1668424401 Erscheint auch als Druck-Ausgabe 166842438X https://doi.org/10.4018/978-1-6684-2438-4 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | El-Sheekh, Mostafa Ahmad, Imran Abdullah, Norhayati Examining algae as a sustainable solution for food, energy, and the environment Algae |
| title | Examining algae as a sustainable solution for food, energy, and the environment |
| title_alt | Handbook of research on algae as a sustainable solution for food, energy, and the environment |
| title_auth | Examining algae as a sustainable solution for food, energy, and the environment |
| title_exact_search | Examining algae as a sustainable solution for food, energy, and the environment |
| title_exact_search_txtP | Examining algae as a sustainable solution for food, energy, and the environment |
| title_full | Examining algae as a sustainable solution for food, energy, and the environment Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad |
| title_fullStr | Examining algae as a sustainable solution for food, energy, and the environment Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad |
| title_full_unstemmed | Examining algae as a sustainable solution for food, energy, and the environment Mostafa El-Sheekh, Norhayati Abdullah, Imran Ahmad |
| title_short | Examining algae as a sustainable solution for food, energy, and the environment |
| title_sort | examining algae as a sustainable solution for food energy and the environment |
| topic | Algae |
| topic_facet | Algae |
| url | https://doi.org/10.4018/978-1-6684-2438-4 |
| work_keys_str_mv | AT elsheekhmostafa examiningalgaeasasustainablesolutionforfoodenergyandtheenvironment AT ahmadimran examiningalgaeasasustainablesolutionforfoodenergyandtheenvironment AT abdullahnorhayati examiningalgaeasasustainablesolutionforfoodenergyandtheenvironment AT elsheekhmostafa handbookofresearchonalgaeasasustainablesolutionforfoodenergyandtheenvironment AT ahmadimran handbookofresearchonalgaeasasustainablesolutionforfoodenergyandtheenvironment AT abdullahnorhayati handbookofresearchonalgaeasasustainablesolutionforfoodenergyandtheenvironment |