Sustainability in high-excellence Italian food and wine:
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Bibliographic Details
Main Author: Onofri, Laura (Author)
Format: Electronic eBook
Language:English
Published: Abingdon, Oxon ; New York, NY Routledge 2022
Subjects:
Online Access:TUM01
Item Description:Description based on print version record and CIP data provided by publisher; resource not viewed
Physical Description:1 Online-Ressource
ISBN:9781003174325
1003174329
9781000439847
1000439844
1000439798
9781000439793

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