Biotechnology and Developing Country Agriculture: Maize in Indonesia
After rice, maize is the second most important staple food in Indonesia, and is cultivated under a diversity of agro-ecological conditions. While food accounts for more than half total maize utilisation, demand for maize as livestock feed - particularly for poultry - has been growing rapidly in rece...
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Paris
OECD Publishing
1991
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| Schriftenreihe: | OECD Development Centre Working Papers
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| Schlagworte: | |
| Online-Zugang: | UBA01 UBG01 UEI01 UER01 UPA01 UBR01 UBW01 FFW01 FNU01 EUV01 FRO01 FHR01 FHN01 TUM01 FHI01 UBM01 Volltext |
| Zusammenfassung: | After rice, maize is the second most important staple food in Indonesia, and is cultivated under a diversity of agro-ecological conditions. While food accounts for more than half total maize utilisation, demand for maize as livestock feed - particularly for poultry - has been growing rapidly in recent years. The Indonesian Development Plan sets production targets for maize for different regions, according to different technological "packages" in terms of the type of seed used and level of other inputs. Although the recommended technology packages imply wider diffusion of improved seed, only a small share of the total area cultivated is sown to hybrids and the commercial seeds industry is only just emerging. Unlike rice and soybean, maize is not a major focus of policy intervention. Nevertheless, farm revenue in maize production has been increasing despite growing production costs per hectare. Given the high price of hybrids compared to open-pollinated varieties so far obtained ... |
| Beschreibung: | 1 Online-Ressource (86 Seiten) 21 x 29.7cm |
| DOI: | 10.1787/735247002631 |
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Datensatz im Suchindex
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T19:35:07Z |
| indexdate | 2024-07-10T09:25:42Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033318741 |
| oclc_num | 1312691141 |
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| owner | DE-384 DE-91 DE-BY-TUM DE-473 DE-BY-UBG DE-824 DE-29 DE-739 DE-355 DE-BY-UBR DE-20 DE-1028 DE-1049 DE-188 DE-521 DE-861 DE-898 DE-BY-UBR DE-92 DE-573 DE-19 DE-BY-UBM |
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| physical | 1 Online-Ressource (86 Seiten) 21 x 29.7cm |
| psigel | ZDB-13-SOC |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | OECD Publishing |
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| series2 | OECD Development Centre Working Papers |
| spelling | Nataatmadja, Hidjat Verfasser aut Biotechnology and Developing Country Agriculture Maize in Indonesia Hidjat Nataatmadja Paris OECD Publishing 1991 1 Online-Ressource (86 Seiten) 21 x 29.7cm txt rdacontent c rdamedia cr rdacarrier OECD Development Centre Working Papers After rice, maize is the second most important staple food in Indonesia, and is cultivated under a diversity of agro-ecological conditions. While food accounts for more than half total maize utilisation, demand for maize as livestock feed - particularly for poultry - has been growing rapidly in recent years. The Indonesian Development Plan sets production targets for maize for different regions, according to different technological "packages" in terms of the type of seed used and level of other inputs. Although the recommended technology packages imply wider diffusion of improved seed, only a small share of the total area cultivated is sown to hybrids and the commercial seeds industry is only just emerging. Unlike rice and soybean, maize is not a major focus of policy intervention. Nevertheless, farm revenue in maize production has been increasing despite growing production costs per hectare. Given the high price of hybrids compared to open-pollinated varieties so far obtained ... Development Indonesia https://doi.org/10.1787/735247002631 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Nataatmadja, Hidjat Biotechnology and Developing Country Agriculture Maize in Indonesia Development Indonesia |
| title | Biotechnology and Developing Country Agriculture Maize in Indonesia |
| title_auth | Biotechnology and Developing Country Agriculture Maize in Indonesia |
| title_exact_search | Biotechnology and Developing Country Agriculture Maize in Indonesia |
| title_exact_search_txtP | Biotechnology and Developing Country Agriculture Maize in Indonesia |
| title_full | Biotechnology and Developing Country Agriculture Maize in Indonesia Hidjat Nataatmadja |
| title_fullStr | Biotechnology and Developing Country Agriculture Maize in Indonesia Hidjat Nataatmadja |
| title_full_unstemmed | Biotechnology and Developing Country Agriculture Maize in Indonesia Hidjat Nataatmadja |
| title_short | Biotechnology and Developing Country Agriculture |
| title_sort | biotechnology and developing country agriculture maize in indonesia |
| title_sub | Maize in Indonesia |
| topic | Development Indonesia |
| topic_facet | Development Indonesia |
| url | https://doi.org/10.1787/735247002631 |
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