Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives:
This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the current standard for Lettuces, Curled-le...
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| Format: | Electronic eBook |
|---|---|
| Language: | Multiple |
| Published: |
Paris
OECD Publishing
2021
|
| Series: | International Standards for Fruit and Vegetables
|
| Subjects: | |
| Online Access: | Volltext |
| Summary: | This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the current standard for Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives. It demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in these products. This brochure is available in electronic format only |
| Physical Description: | 1 Online-Ressource (87 Seiten) 16 x 23cm |
| ISBN: | 9789264974869 |
| DOI: | 10.1787/2fefdbbe-en-fr |
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Record in the Search Index
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T19:34:55Z |
| indexdate | 2024-12-18T19:02:23Z |
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| isbn | 9789264974869 |
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| physical | 1 Online-Ressource (87 Seiten) 16 x 23cm |
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| publishDate | 2021 |
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| series2 | International Standards for Fruit and Vegetables |
| spelling | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives Organisation for Economic Co-operation and Development = Laitues, chicorées frisées et scaroles / Organisation de coopération et de développement économiques Laitues, chicorées frisées et scaroles Paris OECD Publishing 2021 1 Online-Ressource (87 Seiten) 16 x 23cm txt rdacontent c rdamedia cr rdacarrier International Standards for Fruit and Vegetables This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the current standard for Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives. It demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in these products. This brochure is available in electronic format only Agriculture and Food https://doi.org/10.1787/2fefdbbe-en-fr Verlag kostenfrei Volltext |
| spellingShingle | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives Agriculture and Food |
| title | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives |
| title_alt | Laitues, chicorées frisées et scaroles |
| title_auth | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives |
| title_exact_search | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives |
| title_exact_search_txtP | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives |
| title_full | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives Organisation for Economic Co-operation and Development = Laitues, chicorées frisées et scaroles / Organisation de coopération et de développement économiques |
| title_fullStr | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives Organisation for Economic Co-operation and Development = Laitues, chicorées frisées et scaroles / Organisation de coopération et de développement économiques |
| title_full_unstemmed | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives Organisation for Economic Co-operation and Development = Laitues, chicorées frisées et scaroles / Organisation de coopération et de développement économiques |
| title_short | Lettuces, Curled-leaved Endives and Broad-leaved (Batavian) Endives |
| title_sort | lettuces curled leaved endives and broad leaved batavian endives |
| topic | Agriculture and Food |
| topic_facet | Agriculture and Food |
| url | https://doi.org/10.1787/2fefdbbe-en-fr |