Moïsé, E., & Sorescu, S. (2021). Trade facilitation in perishable agro-food products: A feasibility study for addressing at-the-border challenges. OECD Publishing. https://doi.org/10.1787/a2995a7a-en
Chicago-Zitierstil (17. Ausg.)Moïsé, Evdokia, und Silvia Sorescu. Trade Facilitation in Perishable Agro-food Products: A Feasibility Study for Addressing At-the-border Challenges. Paris: OECD Publishing, 2021. https://doi.org/10.1787/a2995a7a-en.
MLA-Zitierstil (9. Ausg.)Moïsé, Evdokia, und Silvia Sorescu. Trade Facilitation in Perishable Agro-food Products: A Feasibility Study for Addressing At-the-border Challenges. OECD Publishing, 2021. https://doi.org/10.1787/a2995a7a-en.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.