GMO food: a reference handbook
"The second edition of GMO Food: A Reference Handbook offers answers to essential questions about GMO Food that are accessible to high school students, undergraduate students, general readers, and individuals interested in this important topic"--
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Santa Barbara, California ; Denver, Colorado
ABC-CLIO
[2021]
|
| Ausgabe: | Second edition |
| Schriftenreihe: | Contemporary world issues
|
| Schlagworte: | |
| Zusammenfassung: | "The second edition of GMO Food: A Reference Handbook offers answers to essential questions about GMO Food that are accessible to high school students, undergraduate students, general readers, and individuals interested in this important topic"-- |
| Beschreibung: | xix, 374 Seiten Illustrationen 24 cm |
| ISBN: | 9781440877766 1440877769 |
Internformat
MARC
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| 100 | 1 | |a Newton, David E. |d 1933- |e Verfasser |0 (DE-588)170604594 |4 aut | |
| 245 | 1 | 0 | |a GMO food |b a reference handbook |c David E. Newton |
| 246 | 1 | 3 | |a Genetically modified organisms food |
| 246 | 1 | 3 | |a Genetically modified food |
| 250 | |a Second edition | ||
| 264 | 1 | |a Santa Barbara, California ; Denver, Colorado |b ABC-CLIO |c [2021] | |
| 300 | |a xix, 374 Seiten |b Illustrationen |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Contemporary world issues | |
| 520 | 3 | |a "The second edition of GMO Food: A Reference Handbook offers answers to essential questions about GMO Food that are accessible to high school students, undergraduate students, general readers, and individuals interested in this important topic"-- | |
| 653 | 0 | |a Genetically modified foods | |
| 653 | 0 | |a Genetically modified foods / Social aspects | |
| 653 | 0 | |a Genetically modified foods / Risk assessment | |
| 653 | 0 | |a Transgenic plants | |
| 653 | 0 | |a Food, Genetically Modified | |
| 653 | 0 | |a Plants, Genetically Modified | |
| 653 | 0 | |a Aliments transgéniques | |
| 653 | 0 | |a Aliments transgéniques / Aspect social | |
| 653 | 0 | |a Aliments transgéniques / Évaluation du risque | |
| 653 | 0 | |a Plantes transgéniques | |
| 653 | 0 | |a Genetically modified foods | |
| 653 | 0 | |a Transgenic plants | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-1-4408-7777-3 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-033302120 | ||
Datensatz im Suchindex
| _version_ | 1804183545328959488 |
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| author | Newton, David E. 1933- |
| author_GND | (DE-588)170604594 |
| author_facet | Newton, David E. 1933- |
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| author_sort | Newton, David E. 1933- |
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| building | Verbundindex |
| bvnumber | BV047920526 |
| ctrlnum | (DE-599)BVBBV047920526 |
| edition | Second edition |
| format | Book |
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| id | DE-604.BV047920526 |
| illustrated | Illustrated |
| index_date | 2024-07-03T19:33:37Z |
| indexdate | 2024-07-10T09:25:09Z |
| institution | BVB |
| isbn | 9781440877766 1440877769 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033302120 |
| open_access_boolean | |
| owner | DE-M382 |
| owner_facet | DE-M382 |
| physical | xix, 374 Seiten Illustrationen 24 cm |
| publishDate | 2021 |
| publishDateSearch | 2021 |
| publishDateSort | 2021 |
| publisher | ABC-CLIO |
| record_format | marc |
| series2 | Contemporary world issues |
| spelling | Newton, David E. 1933- Verfasser (DE-588)170604594 aut GMO food a reference handbook David E. Newton Genetically modified organisms food Genetically modified food Second edition Santa Barbara, California ; Denver, Colorado ABC-CLIO [2021] xix, 374 Seiten Illustrationen 24 cm txt rdacontent n rdamedia nc rdacarrier Contemporary world issues "The second edition of GMO Food: A Reference Handbook offers answers to essential questions about GMO Food that are accessible to high school students, undergraduate students, general readers, and individuals interested in this important topic"-- Genetically modified foods Genetically modified foods / Social aspects Genetically modified foods / Risk assessment Transgenic plants Food, Genetically Modified Plants, Genetically Modified Aliments transgéniques Aliments transgéniques / Aspect social Aliments transgéniques / Évaluation du risque Plantes transgéniques Erscheint auch als Online-Ausgabe 978-1-4408-7777-3 |
| spellingShingle | Newton, David E. 1933- GMO food a reference handbook |
| title | GMO food a reference handbook |
| title_alt | Genetically modified organisms food Genetically modified food |
| title_auth | GMO food a reference handbook |
| title_exact_search | GMO food a reference handbook |
| title_exact_search_txtP | GMO food a reference handbook |
| title_full | GMO food a reference handbook David E. Newton |
| title_fullStr | GMO food a reference handbook David E. Newton |
| title_full_unstemmed | GMO food a reference handbook David E. Newton |
| title_short | GMO food |
| title_sort | gmo food a reference handbook |
| title_sub | a reference handbook |
| work_keys_str_mv | AT newtondavide gmofoodareferencehandbook AT newtondavide geneticallymodifiedorganismsfood AT newtondavide geneticallymodifiedfood |