Ahmed, F., Al-Amin, A. Q., & Mohamad, Z. F. (2021). Climate Change and Adaptation for Food Sustainability: Implications and Scenarios from Malaysia (1st ed. 2021.). Springer International Publishing. https://doi.org/10.1007/978-3-030-85375-4
Chicago Style (17th ed.) CitationAhmed, Ferdous, Abul Quasem Al-Amin, and Zeeda Fatimah Mohamad. Climate Change and Adaptation for Food Sustainability: Implications and Scenarios from Malaysia. 1st ed. 2021. Cham: Springer International Publishing, 2021. https://doi.org/10.1007/978-3-030-85375-4.
MLA (9th ed.) CitationAhmed, Ferdous, et al. Climate Change and Adaptation for Food Sustainability: Implications and Scenarios from Malaysia. 1st ed. 2021. Springer International Publishing, 2021. https://doi.org/10.1007/978-3-030-85375-4.