Conway, G. (2019). Food for All in Africa: Sustainable Intensification for African Farmers. Cornell University Press. https://doi.org/10.1515/9781501744419
Chicago Style (17th ed.) CitationConway, Gordon. Food for All in Africa: Sustainable Intensification for African Farmers. Ithaca, NY: Cornell University Press, 2019. https://doi.org/10.1515/9781501744419.
MLA (9th ed.) CitationConway, Gordon. Food for All in Africa: Sustainable Intensification for African Farmers. Cornell University Press, 2019. https://doi.org/10.1515/9781501744419.
Warning: These citations may not always be 100% accurate.