Food Traceability in Jordan: Current Perspectives
Gespeichert in:
Hauptverfasser: | , , , , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cham
Springer International Publishing
2021
Cham Springer |
Ausgabe: | 1st ed. 2021 |
Schriftenreihe: | Chemistry of Foods
|
Schlagworte: | |
Online-Zugang: | BTU01 FAB01 FFW01 FHD01 Volltext |
Beschreibung: | 1 Online-Ressource (VI, 63 p. 18 illus., 17 illus. in color) |
ISBN: | 9783030668204 |
ISSN: | 2199-689X |
DOI: | 10.1007/978-3-030-66820-4 |
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Datensatz im Suchindex
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author | Haddad, Moawiya A. Yamani, Mohammed I. Jaradat, Da'san M.M Obeidat, Maher Abu-Romman, Saeid M. Parisi, Salvatore |
author_facet | Haddad, Moawiya A. Yamani, Mohammed I. Jaradat, Da'san M.M Obeidat, Maher Abu-Romman, Saeid M. Parisi, Salvatore |
author_role | aut aut aut aut aut aut |
author_sort | Haddad, Moawiya A. |
author_variant | m a h ma mah m i y mi miy d m j dm dmj m o mo s m a r sma smar s p sp |
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ctrlnum | (ZDB-2-CMS)9783030668204 (OCoLC)1241671913 (DE-599)BVBBV047174845 |
dewey-full | 641.3 664 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink 664 - Food technology |
dewey-raw | 641.3 664 |
dewey-search | 641.3 664 |
dewey-sort | 3641.3 |
dewey-tens | 640 - Home and family management 660 - Chemical engineering |
discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
discipline_str_mv | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
doi_str_mv | 10.1007/978-3-030-66820-4 |
edition | 1st ed. 2021 |
format | Electronic eBook |
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index_date | 2024-07-03T16:44:18Z |
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institution | BVB |
isbn | 9783030668204 |
issn | 2199-689X |
language | English |
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physical | 1 Online-Ressource (VI, 63 p. 18 illus., 17 illus. in color) |
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publishDate | 2021 |
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series2 | Chemistry of Foods |
spelling | Haddad, Moawiya A. Verfasser aut Food Traceability in Jordan Current Perspectives by Moawiya A. Haddad, Mohammed I. Yamani, Da'san M.M. Jaradat, Maher Obeidat, Saeid M. Abu-Romman, Salvatore Parisi 1st ed. 2021 Cham Springer International Publishing 2021 Cham Springer 1 Online-Ressource (VI, 63 p. 18 illus., 17 illus. in color) txt rdacontent c rdamedia cr rdacarrier Chemistry of Foods 2199-689X Food Science Nutrition Analytical Chemistry Food—Biotechnology Nutrition Analytical chemistry Yamani, Mohammed I. aut Jaradat, Da'san M.M. aut Obeidat, Maher aut Abu-Romman, Saeid M. aut Parisi, Salvatore aut Erscheint auch als Druck-Ausgabe 978-3-030-66819-8 Erscheint auch als Druck-Ausgabe 978-3-030-66821-1 https://doi.org/10.1007/978-3-030-66820-4 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Haddad, Moawiya A. Yamani, Mohammed I. Jaradat, Da'san M.M Obeidat, Maher Abu-Romman, Saeid M. Parisi, Salvatore Food Traceability in Jordan Current Perspectives Food Science Nutrition Analytical Chemistry Food—Biotechnology Nutrition Analytical chemistry |
title | Food Traceability in Jordan Current Perspectives |
title_auth | Food Traceability in Jordan Current Perspectives |
title_exact_search | Food Traceability in Jordan Current Perspectives |
title_exact_search_txtP | Food Traceability in Jordan Current Perspectives |
title_full | Food Traceability in Jordan Current Perspectives by Moawiya A. Haddad, Mohammed I. Yamani, Da'san M.M. Jaradat, Maher Obeidat, Saeid M. Abu-Romman, Salvatore Parisi |
title_fullStr | Food Traceability in Jordan Current Perspectives by Moawiya A. Haddad, Mohammed I. Yamani, Da'san M.M. Jaradat, Maher Obeidat, Saeid M. Abu-Romman, Salvatore Parisi |
title_full_unstemmed | Food Traceability in Jordan Current Perspectives by Moawiya A. Haddad, Mohammed I. Yamani, Da'san M.M. Jaradat, Maher Obeidat, Saeid M. Abu-Romman, Salvatore Parisi |
title_short | Food Traceability in Jordan |
title_sort | food traceability in jordan current perspectives |
title_sub | Current Perspectives |
topic | Food Science Nutrition Analytical Chemistry Food—Biotechnology Nutrition Analytical chemistry |
topic_facet | Food Science Nutrition Analytical Chemistry Food—Biotechnology Nutrition Analytical chemistry |
url | https://doi.org/10.1007/978-3-030-66820-4 |
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