Antioxidants in fruits: properties and health benefits:
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Singapore, Singapore
Springer
[2020]
|
| Subjects: | |
| Physical Description: | xxi, 637 Seiten Illustrationen, Diagramme |
| ISBN: | 9789811572845 |
Staff View
MARC
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| spelling | Antioxidants in fruits: properties and health benefits Gulzar Ahmad Nayik, Amir Gull, editors Singapore, Singapore Springer [2020] © 2020 xxi, 637 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Biomedical engineering Clinical nutrition Food - Biotechnology Nutrition Medicine (DE-588)4143413-4 Aufsatzsammlung gnd-content Nayik, Gulzar Ahmad edt Gull, Amir edt Erscheint auch als Online-Ausgabe 978-981-15-7285-2 |
| spellingShingle | Antioxidants in fruits: properties and health benefits Biomedical engineering Clinical nutrition Food - Biotechnology Nutrition Medicine |
| subject_GND | (DE-588)4143413-4 |
| title | Antioxidants in fruits: properties and health benefits |
| title_auth | Antioxidants in fruits: properties and health benefits |
| title_exact_search | Antioxidants in fruits: properties and health benefits |
| title_exact_search_txtP | Antioxidants in fruits: properties and health benefits |
| title_full | Antioxidants in fruits: properties and health benefits Gulzar Ahmad Nayik, Amir Gull, editors |
| title_fullStr | Antioxidants in fruits: properties and health benefits Gulzar Ahmad Nayik, Amir Gull, editors |
| title_full_unstemmed | Antioxidants in fruits: properties and health benefits Gulzar Ahmad Nayik, Amir Gull, editors |
| title_short | Antioxidants in fruits: properties and health benefits |
| title_sort | antioxidants in fruits properties and health benefits |
| topic | Biomedical engineering Clinical nutrition Food - Biotechnology Nutrition Medicine |
| topic_facet | Biomedical engineering Clinical nutrition Food - Biotechnology Nutrition Medicine Aufsatzsammlung |
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