International marketing and trade of quality food products:
Due to increased purchasing power of certain consumer segments all over the world and the related growing demand for food specialties for differentiated goods in the international markets, agri-food trade and marketing is no longer focused on commodities only. Key concepts of 'Marketing',...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
[Wageningen, The Netherlands]
Wageningen Academic
2009
|
| Schlagworte: | |
| Online-Zugang: | URL des Erstveröffentlichers |
| Zusammenfassung: | Due to increased purchasing power of certain consumer segments all over the world and the related growing demand for food specialties for differentiated goods in the international markets, agri-food trade and marketing is no longer focused on commodities only. Key concepts of 'Marketing', 'International Trade' and 'Quality' are taking the forefront in the scientific debate among agricultural economists dealing with agricultural and food products markets. The need for scientific knowledge about several aspects of marketing for quality food products is growing. The aim of this book is to link these key concepts together and consider connections, overlaps, contradictions and complementarities between them. This book contains peer-reviewed articles covering a range of studies on international marketing and trade for quality food products and is edited with the support of the BEAN-QUORUM project, funded by |
| Beschreibung: | Includes bibliographical references and index pt. 1. Food quality and trade -- pt. 2. Food quality, supply networks and competition -- pt. 3. Food quality and consumers |
| Beschreibung: | 1 Online-Ressource (347 Seiten) Illustrationen |
| ISBN: | 9086866611 9789086866618 |
| DOI: | 10.3920/978-90-8686-661-8 |
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| 520 | |a Due to increased purchasing power of certain consumer segments all over the world and the related growing demand for food specialties for differentiated goods in the international markets, agri-food trade and marketing is no longer focused on commodities only. Key concepts of 'Marketing', 'International Trade' and 'Quality' are taking the forefront in the scientific debate among agricultural economists dealing with agricultural and food products markets. The need for scientific knowledge about several aspects of marketing for quality food products is growing. The aim of this book is to link these key concepts together and consider connections, overlaps, contradictions and complementarities between them. This book contains peer-reviewed articles covering a range of studies on international marketing and trade for quality food products and is edited with the support of the BEAN-QUORUM project, funded by | ||
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| dewey-full | 382.4/1 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 382 - International commerce (Foreign trade) |
| dewey-raw | 382.4/1 |
| dewey-search | 382.4/1 |
| dewey-sort | 3382.4 11 |
| dewey-tens | 380 - Commerce, communications, transportation |
| discipline | Wirtschaftswissenschaften |
| discipline_str_mv | Wirtschaftswissenschaften |
| doi_str_mv | 10.3920/978-90-8686-661-8 |
| format | Electronic eBook |
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| id | DE-604.BV047030141 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T16:01:59Z |
| indexdate | 2024-07-10T09:00:37Z |
| institution | BVB |
| isbn | 9086866611 9789086866618 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032437435 |
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| physical | 1 Online-Ressource (347 Seiten) Illustrationen |
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| spelling | International marketing and trade of quality food products edited by Maurizio Canavari [and others] [Wageningen, The Netherlands] Wageningen Academic 2009 1 Online-Ressource (347 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index pt. 1. Food quality and trade -- pt. 2. Food quality, supply networks and competition -- pt. 3. Food quality and consumers Due to increased purchasing power of certain consumer segments all over the world and the related growing demand for food specialties for differentiated goods in the international markets, agri-food trade and marketing is no longer focused on commodities only. Key concepts of 'Marketing', 'International Trade' and 'Quality' are taking the forefront in the scientific debate among agricultural economists dealing with agricultural and food products markets. The need for scientific knowledge about several aspects of marketing for quality food products is growing. The aim of this book is to link these key concepts together and consider connections, overlaps, contradictions and complementarities between them. This book contains peer-reviewed articles covering a range of studies on international marketing and trade for quality food products and is edited with the support of the BEAN-QUORUM project, funded by Farm produce / Marketing / fast / (OCoLC)fst00921182 Food industry and trade / Quality control / fast / (OCoLC)fst00930920 Produce trade / fast / (OCoLC)fst01078136 Food industry and trade Quality control Farm produce Marketing Produce trade Canavari, Maurizio 1964- Sonstige oth Erscheint auch als Druck-Ausgabe 9789086860890 Erscheint auch als Druck-Ausgabe 9086860893 https://doi.org/10.3920/978-90-8686-661-8 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | International marketing and trade of quality food products Farm produce / Marketing / fast / (OCoLC)fst00921182 Food industry and trade / Quality control / fast / (OCoLC)fst00930920 Produce trade / fast / (OCoLC)fst01078136 Food industry and trade Quality control Farm produce Marketing Produce trade |
| title | International marketing and trade of quality food products |
| title_auth | International marketing and trade of quality food products |
| title_exact_search | International marketing and trade of quality food products |
| title_exact_search_txtP | International marketing and trade of quality food products |
| title_full | International marketing and trade of quality food products edited by Maurizio Canavari [and others] |
| title_fullStr | International marketing and trade of quality food products edited by Maurizio Canavari [and others] |
| title_full_unstemmed | International marketing and trade of quality food products edited by Maurizio Canavari [and others] |
| title_short | International marketing and trade of quality food products |
| title_sort | international marketing and trade of quality food products |
| topic | Farm produce / Marketing / fast / (OCoLC)fst00921182 Food industry and trade / Quality control / fast / (OCoLC)fst00930920 Produce trade / fast / (OCoLC)fst01078136 Food industry and trade Quality control Farm produce Marketing Produce trade |
| topic_facet | Farm produce / Marketing / fast / (OCoLC)fst00921182 Food industry and trade / Quality control / fast / (OCoLC)fst00930920 Produce trade / fast / (OCoLC)fst01078136 Food industry and trade Quality control Farm produce Marketing Produce trade |
| url | https://doi.org/10.3920/978-90-8686-661-8 |
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