Strategies for promoting sustainable hospitality and tourism services:
"This book discusses interdisciplinary perspectives in the areas of global tourism and highlights cultural boundaries of strategic knowledge management through case studies"--
Gespeichert in:
Weitere Verfasser: | , , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hershey, Pennsylvania
IGI Global
2020
|
Schlagworte: | |
Online-Zugang: | DE-1049 DE-573 DE-898 DE-706 DE-1050 DE-83 |
Zusammenfassung: | "This book discusses interdisciplinary perspectives in the areas of global tourism and highlights cultural boundaries of strategic knowledge management through case studies"-- |
Beschreibung: | Description based on title screen (IGI Global, viewed 06/27/2020) |
Beschreibung: | 1 Online-Ressource (243 Seiten) |
ISBN: | 9781799843313 |
Internformat
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245 | 1 | 0 | |a Strategies for promoting sustainable hospitality and tourism services |c Maximiliano Emanuel Korstanje, Babu P. George, Alexandru-Mircea Nedelea, editors |
264 | 1 | |a Hershey, Pennsylvania |b IGI Global |c 2020 | |
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650 | 4 | |a Sustainable tourism / Management | |
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650 | 4 | |a Hospitality industry / Management | |
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Datensatz im Suchindex
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adam_text | |
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author2 | Korstanje, Maximiliano E. George, Babu P. Nedelea, Alexandru 1971- |
author2_role | edt edt edt |
author2_variant | m e k me mek b p g bp bpg a n an |
author_facet | Korstanje, Maximiliano E. George, Babu P. Nedelea, Alexandru 1971- |
building | Verbundindex |
bvnumber | BV047028070 |
collection | ZDB-1-IGE ZDB-98-IGB |
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dewey-hundreds | 300 - Social sciences |
dewey-ones | 338 - Production |
dewey-raw | 338.4/791 |
dewey-search | 338.4/791 |
dewey-sort | 3338.4 3791 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
discipline_str_mv | Wirtschaftswissenschaften |
format | Electronic eBook |
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id | DE-604.BV047028070 |
illustrated | Not Illustrated |
index_date | 2024-07-03T16:01:30Z |
indexdate | 2024-07-20T06:38:30Z |
institution | BVB |
isbn | 9781799843313 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032435415 |
oclc_num | 1224489552 |
open_access_boolean | |
owner | DE-1049 DE-573 DE-898 DE-BY-UBR DE-91 DE-BY-TUM DE-706 DE-1050 DE-83 |
owner_facet | DE-1049 DE-573 DE-898 DE-BY-UBR DE-91 DE-BY-TUM DE-706 DE-1050 DE-83 |
physical | 1 Online-Ressource (243 Seiten) |
psigel | ZDB-1-IGE ZDB-98-IGB ZDB-98-IGB TUB_EBS_IGB |
publishDate | 2020 |
publishDateSearch | 2020 |
publishDateSort | 2020 |
publisher | IGI Global |
record_format | marc |
spelling | Strategies for promoting sustainable hospitality and tourism services Maximiliano Emanuel Korstanje, Babu P. George, Alexandru-Mircea Nedelea, editors Hershey, Pennsylvania IGI Global 2020 1 Online-Ressource (243 Seiten) txt rdacontent c rdamedia cr rdacarrier Description based on title screen (IGI Global, viewed 06/27/2020) "This book discusses interdisciplinary perspectives in the areas of global tourism and highlights cultural boundaries of strategic knowledge management through case studies"-- Hospitality industry / Management fast Sustainable tourism / Management Hospitality industry / Environmental aspects Hospitality industry / Management Korstanje, Maximiliano E. edt George, Babu P. edt Nedelea, Alexandru 1971- edt Erscheint auch als Druck-Ausgabe 1799843300 9781799843306 |
spellingShingle | Strategies for promoting sustainable hospitality and tourism services Hospitality industry / Management fast Sustainable tourism / Management Hospitality industry / Environmental aspects Hospitality industry / Management |
title | Strategies for promoting sustainable hospitality and tourism services |
title_auth | Strategies for promoting sustainable hospitality and tourism services |
title_exact_search | Strategies for promoting sustainable hospitality and tourism services |
title_exact_search_txtP | Strategies for promoting sustainable hospitality and tourism services |
title_full | Strategies for promoting sustainable hospitality and tourism services Maximiliano Emanuel Korstanje, Babu P. George, Alexandru-Mircea Nedelea, editors |
title_fullStr | Strategies for promoting sustainable hospitality and tourism services Maximiliano Emanuel Korstanje, Babu P. George, Alexandru-Mircea Nedelea, editors |
title_full_unstemmed | Strategies for promoting sustainable hospitality and tourism services Maximiliano Emanuel Korstanje, Babu P. George, Alexandru-Mircea Nedelea, editors |
title_short | Strategies for promoting sustainable hospitality and tourism services |
title_sort | strategies for promoting sustainable hospitality and tourism services |
topic | Hospitality industry / Management fast Sustainable tourism / Management Hospitality industry / Environmental aspects Hospitality industry / Management |
topic_facet | Hospitality industry / Management Sustainable tourism / Management Hospitality industry / Environmental aspects |
work_keys_str_mv | AT korstanjemaximilianoe strategiesforpromotingsustainablehospitalityandtourismservices AT georgebabup strategiesforpromotingsustainablehospitalityandtourismservices AT nedeleaalexandru strategiesforpromotingsustainablehospitalityandtourismservices |