Scott, S., Si, Z., Schumilas, T., & Chen, A. (2018). Organic food and farming in China: Top-down and bottom-up ecological initiatives. Routledge.
Chicago Style (17th ed.) CitationScott, Steffanie, Zhenzhong Si, Theresa Schumilas, and Aijuan Chen. Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives. Abingdon, Oxon: Routledge, 2018.
MLA (9th ed.) CitationScott, Steffanie, et al. Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives. Routledge, 2018.
Warning: These citations may not always be 100% accurate.