Barbecue: the history of an American institution
"A revised and expanded second edition of the definitive history of an iconic American food, barbecue, from its historical origins to the present"--
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Tuscaloosa
The University of Alabama Press
[2020]
|
| Ausgabe: | Revised and expanded second edition |
| Schlagworte: | |
| Zusammenfassung: | "A revised and expanded second edition of the definitive history of an iconic American food, barbecue, from its historical origins to the present"-- |
| Beschreibung: | xvi, 296 Seiten Illustrationen, Portraits 24 cm |
| ISBN: | 9780817320652 0817320652 |
Internformat
MARC
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| 100 | 1 | |a Moss, Robert F. |d 1970- |e Verfasser |0 (DE-588)1220637769 |4 aut | |
| 245 | 1 | 0 | |a Barbecue |b the history of an American institution |c Robert F. Moss |
| 250 | |a Revised and expanded second edition | ||
| 264 | 1 | |a Tuscaloosa |b The University of Alabama Press |c [2020] | |
| 264 | 4 | |c © 2020 | |
| 300 | |a xvi, 296 Seiten |b Illustrationen, Portraits |c 24 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 520 | 3 | |a "A revised and expanded second edition of the definitive history of an iconic American food, barbecue, from its historical origins to the present"-- | |
| 648 | 7 | |a Geschichte |2 gnd |9 rswk-swf | |
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| 653 | 2 | |a United States | |
| 653 | 6 | |a History | |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-032378903 | ||
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Datensatz im Suchindex
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| author_GND | (DE-588)1220637769 |
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| author_sort | Moss, Robert F. 1970- |
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| building | Verbundindex |
| bvnumber | BV046970726 |
| ctrlnum | (OCoLC)1231967062 (DE-599)BVBBV046970726 |
| edition | Revised and expanded second edition |
| era | Geschichte gnd |
| era_facet | Geschichte |
| format | Book |
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| geographic | USA (DE-588)4078704-7 gnd |
| geographic_facet | USA |
| id | DE-604.BV046970726 |
| illustrated | Illustrated |
| index_date | 2024-07-03T15:47:20Z |
| indexdate | 2024-07-10T08:58:56Z |
| institution | BVB |
| isbn | 9780817320652 0817320652 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032378903 |
| oclc_num | 1231967062 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | xvi, 296 Seiten Illustrationen, Portraits 24 cm |
| psigel | BSB_NED_20210120 |
| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | The University of Alabama Press |
| record_format | marc |
| spelling | Moss, Robert F. 1970- Verfasser (DE-588)1220637769 aut Barbecue the history of an American institution Robert F. Moss Revised and expanded second edition Tuscaloosa The University of Alabama Press [2020] © 2020 xvi, 296 Seiten Illustrationen, Portraits 24 cm txt rdacontent n rdamedia nc rdacarrier "A revised and expanded second edition of the definitive history of an iconic American food, barbecue, from its historical origins to the present"-- Geschichte gnd rswk-swf Grill (DE-588)4022072-2 gnd rswk-swf USA (DE-588)4078704-7 gnd rswk-swf Barbecuing / United States Barbecuing / United States / History Barbecuing United States History USA (DE-588)4078704-7 g Grill (DE-588)4022072-2 s Geschichte z DE-604 |
| spellingShingle | Moss, Robert F. 1970- Barbecue the history of an American institution Grill (DE-588)4022072-2 gnd |
| subject_GND | (DE-588)4022072-2 (DE-588)4078704-7 |
| title | Barbecue the history of an American institution |
| title_auth | Barbecue the history of an American institution |
| title_exact_search | Barbecue the history of an American institution |
| title_exact_search_txtP | Barbecue the history of an American institution |
| title_full | Barbecue the history of an American institution Robert F. Moss |
| title_fullStr | Barbecue the history of an American institution Robert F. Moss |
| title_full_unstemmed | Barbecue the history of an American institution Robert F. Moss |
| title_short | Barbecue |
| title_sort | barbecue the history of an american institution |
| title_sub | the history of an American institution |
| topic | Grill (DE-588)4022072-2 gnd |
| topic_facet | Grill USA |
| work_keys_str_mv | AT mossrobertf barbecuethehistoryofanamericaninstitution |