Sicilian Street Foods and Chemistry: The Palermo Case Study
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2020
Cham Springer |
| Series: | Chemistry of Foods
|
| Subjects: | |
| Online Access: | BTU01 FFW01 TUM01 Volltext |
| Physical Description: | 1 Online-Ressource (VII, 81 p. 15 illus., 12 illus. in color) |
| ISBN: | 9783030557362 |
| ISSN: | 2199-689X |
| DOI: | 10.1007/978-3-030-55736-2 |
Staff View
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Record in the Search Index
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| author | Barone, Michele Pellerito, Alessandra |
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| bvnumber | BV046943612 |
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| dewey-full | 641.3 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
| dewey-raw | 641.3 664 |
| dewey-search | 641.3 664 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Chemie / Pharmazie Chemie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-030-55736-2 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T15:38:46Z |
| indexdate | 2024-07-10T08:58:11Z |
| institution | BVB |
| isbn | 9783030557362 |
| issn | 2199-689X |
| language | English |
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| physical | 1 Online-Ressource (VII, 81 p. 15 illus., 12 illus. in color) |
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| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | Springer International Publishing Springer |
| record_format | marc |
| series2 | Chemistry of Foods |
| spelling | Barone, Michele Verfasser aut Sicilian Street Foods and Chemistry The Palermo Case Study Michele Barone, Alessandra Pellerito Cham Springer International Publishing 2020 Cham Springer 1 Online-Ressource (VII, 81 p. 15 illus., 12 illus. in color) txt rdacontent c rdamedia cr rdacarrier Chemistry of Foods 2199-689X Food Science Nutrition Analytical Chemistry European Law Food—Biotechnology Nutrition Analytical chemistry Law—Europe Pellerito, Alessandra aut Erscheint auch als Druck-Ausgabe 978-3-030-55735-5 Erscheint auch als Druck-Ausgabe 978-3-030-55737-9 https://doi.org/10.1007/978-3-030-55736-2 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Barone, Michele Pellerito, Alessandra Sicilian Street Foods and Chemistry The Palermo Case Study Food Science Nutrition Analytical Chemistry European Law Food—Biotechnology Nutrition Analytical chemistry Law—Europe |
| title | Sicilian Street Foods and Chemistry The Palermo Case Study |
| title_auth | Sicilian Street Foods and Chemistry The Palermo Case Study |
| title_exact_search | Sicilian Street Foods and Chemistry The Palermo Case Study |
| title_exact_search_txtP | Sicilian Street Foods and Chemistry The Palermo Case Study |
| title_full | Sicilian Street Foods and Chemistry The Palermo Case Study Michele Barone, Alessandra Pellerito |
| title_fullStr | Sicilian Street Foods and Chemistry The Palermo Case Study Michele Barone, Alessandra Pellerito |
| title_full_unstemmed | Sicilian Street Foods and Chemistry The Palermo Case Study Michele Barone, Alessandra Pellerito |
| title_short | Sicilian Street Foods and Chemistry |
| title_sort | sicilian street foods and chemistry the palermo case study |
| title_sub | The Palermo Case Study |
| topic | Food Science Nutrition Analytical Chemistry European Law Food—Biotechnology Nutrition Analytical chemistry Law—Europe |
| topic_facet | Food Science Nutrition Analytical Chemistry European Law Food—Biotechnology Nutrition Analytical chemistry Law—Europe |
| url | https://doi.org/10.1007/978-3-030-55736-2 |
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