Chinese Primer, Volumes 1-3 (Pinyin): Revised Edition
This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one...
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Princeton, NJ
Princeton University Press
[2020]
|
| Schriftenreihe: | The Princeton Language Program: Modern Chinese
44 |
| Schlagworte: | |
| Online-Zugang: | FAW01 FHA01 FKE01 FLA01 UPA01 UBG01 FAB01 FCO01 Volltext |
| Zusammenfassung: | This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one of their own languages and not to regard it merely as an object of study and translation. Features include: Use of hànyu pinyin romanization Rigorous foundation work in pronunciation, including tones and the other special phonemes that are crucial to mastery Lesson texts that combine authentic, natural Chinese expression with lively everyday topics that allow students to immediately begin using Chinese themselves Carefully designed incremental introduction of grammar, accompanied by thorough and precise notes Completely revised notes that link Chinese language to Chinese culture-such as names, modes of address, and conventions of politeness Additional lessons for self-study during the summer following a first-year course A completely revised character workbook that introduces both traditional and simplified characters and that simulates the way native speakers learn characters as children: in small doses that eventually "catch up" with speaking ability Like its earlier edition, The Chinese Primer: Revised Edition is composed of three integrated volumes: (1) the Blue Book [Lessons]: introduction; foundation work on pronunciation; lesson dialogues in romanized Chinese and English; appendices; glossary-index; (2) the Red Book [Notes and Exercises]: vocabularies; grammar notes and culture notes keyed to the lessons; exercises; and (3) the Yellow Book [Character Workbook]. (There is also a fourth volume, the Green Book [Pinyin Character Text], which is sold separately.) Texts of the lessons are in both traditional and simplified Chinese characters, and there is a Chinese introduction for teachers |
| Beschreibung: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 24. Apr 2020) |
| Beschreibung: | 1 online resource |
| ISBN: | 9780691211718 |
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| 520 | |a This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one of their own languages and not to regard it merely as an object of study and translation. Features include: Use of hànyu pinyin romanization Rigorous foundation work in pronunciation, including tones and the other special phonemes that are crucial to mastery Lesson texts that combine authentic, natural Chinese expression with lively everyday topics that allow students to immediately begin using Chinese themselves Carefully designed incremental introduction of grammar, accompanied by thorough and precise notes Completely revised notes that link Chinese language to Chinese culture-such as names, modes of address, and conventions of politeness Additional lessons for self-study during the summer following a first-year course A completely revised character workbook that introduces both traditional and simplified characters and that simulates the way native speakers learn characters as children: in small doses that eventually "catch up" with speaking ability Like its earlier edition, The Chinese Primer: Revised Edition is composed of three integrated volumes: (1) the Blue Book [Lessons]: introduction; foundation work on pronunciation; lesson dialogues in romanized Chinese and English; appendices; glossary-index; (2) the Red Book [Notes and Exercises]: vocabularies; grammar notes and culture notes keyed to the lessons; exercises; and (3) the Yellow Book [Character Workbook]. (There is also a fourth volume, the Green Book [Pinyin Character Text], which is sold separately.) Texts of the lessons are in both traditional and simplified Chinese characters, and there is a Chinese introduction for teachers | ||
| 546 | |a In English | ||
| 650 | 4 | |a bà: dad | |
| 650 | 4 | |a bā: eigh | |
| 650 | 4 | |a bō: (waves) | |
| 650 | 4 | |a chuān: to wear | |
| 650 | 4 | |a cài: (vegetable | |
| 650 | 4 | |a cā: wipe | |
| 650 | 4 | |a dish (of food)) | |
| 650 | 4 | |a dà: big | |
| 650 | 4 | |a dá: (to answer | |
| 650 | 4 | |a fān: (barbarian) | |
| 650 | 4 | |a gāi: (should, deserve) | |
| 650 | 4 | |a gāo: (cake, pastry) | |
| 650 | 4 | |a hái: (child, infant, baby) | |
| 650 | 4 | |a hé: (small box, case) | |
| 650 | 4 | |a jì: (border, boundary) | |
| 650 | 4 | |a kàn: see, look at | |
| 650 | 4 | |a miàn: (face) | |
| 650 | 4 | |a mèng: dream | |
| 650 | 4 | |a polish | |
| 650 | 4 | |a qī: seven | |
| 650 | 4 | |a rub | |
| 650 | 4 | |a shì: (world) | |
| 650 | 4 | |a shì: a room | |
| 650 | 4 | |a shū: to lose | |
| 650 | 4 | |a to reply) | |
| 650 | 4 | |a wán: to finish | |
| 650 | 4 | |a ài: to love | |
| 650 | 4 | |a è: hungry | |
| 650 | 4 | |a ér: (child) | |
| 650 | 4 | |a ā: (prefix to name or address) | |
| 650 | 7 | |a FOREIGN LANGUAGE STUDY / Chinese |2 bisacsh | |
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Datensatz im Suchindex
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| author | Ch'en, Ta-tuan Link, Perry Tai, Yih-jian |
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| author_role | aut aut aut |
| author_sort | Ch'en, Ta-tuan |
| author_variant | t t c ttc p l pl y j t yjt |
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| format | Electronic eBook |
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| index_date | 2024-07-03T14:31:27Z |
| indexdate | 2024-07-10T08:51:49Z |
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| series2 | The Princeton Language Program: Modern Chinese |
| spelling | Ch'en, Ta-tuan Verfasser aut Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition Ta-tuan Ch'en, Perry Link, Yih-jian Tai, Hai-tao Tang Princeton, NJ Princeton University Press [2020] © 2007 1 online resource txt rdacontent c rdamedia cr rdacarrier The Princeton Language Program: Modern Chinese 44 Description based on online resource; title from PDF title page (publisher's Web site, viewed 24. Apr 2020) This revised and updated edition of the Chinese Primer--an introductory textbook in wide use for more than a decade--uses proven techniques to put beginning learners of Mandarin Chinese on the path toward true mastery. The goal of the book is internalization--to lead students to adopt Chinese as one of their own languages and not to regard it merely as an object of study and translation. Features include: Use of hànyu pinyin romanization Rigorous foundation work in pronunciation, including tones and the other special phonemes that are crucial to mastery Lesson texts that combine authentic, natural Chinese expression with lively everyday topics that allow students to immediately begin using Chinese themselves Carefully designed incremental introduction of grammar, accompanied by thorough and precise notes Completely revised notes that link Chinese language to Chinese culture-such as names, modes of address, and conventions of politeness Additional lessons for self-study during the summer following a first-year course A completely revised character workbook that introduces both traditional and simplified characters and that simulates the way native speakers learn characters as children: in small doses that eventually "catch up" with speaking ability Like its earlier edition, The Chinese Primer: Revised Edition is composed of three integrated volumes: (1) the Blue Book [Lessons]: introduction; foundation work on pronunciation; lesson dialogues in romanized Chinese and English; appendices; glossary-index; (2) the Red Book [Notes and Exercises]: vocabularies; grammar notes and culture notes keyed to the lessons; exercises; and (3) the Yellow Book [Character Workbook]. (There is also a fourth volume, the Green Book [Pinyin Character Text], which is sold separately.) Texts of the lessons are in both traditional and simplified Chinese characters, and there is a Chinese introduction for teachers In English bà: dad bā: eigh bō: (waves) chuān: to wear cài: (vegetable cā: wipe dish (of food)) dà: big dá: (to answer fān: (barbarian) gāi: (should, deserve) gāo: (cake, pastry) hái: (child, infant, baby) hé: (small box, case) jì: (border, boundary) kàn: see, look at miàn: (face) mèng: dream polish qī: seven rub shì: (world) shì: a room shū: to lose to reply) wán: to finish ài: to love è: hungry ér: (child) ā: (prefix to name or address) FOREIGN LANGUAGE STUDY / Chinese bisacsh Link, Perry aut Tai, Yih-jian aut https://www.degruyter.com/isbn/9780691211718 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Ch'en, Ta-tuan Link, Perry Tai, Yih-jian Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition bà: dad bā: eigh bō: (waves) chuān: to wear cài: (vegetable cā: wipe dish (of food)) dà: big dá: (to answer fān: (barbarian) gāi: (should, deserve) gāo: (cake, pastry) hái: (child, infant, baby) hé: (small box, case) jì: (border, boundary) kàn: see, look at miàn: (face) mèng: dream polish qī: seven rub shì: (world) shì: a room shū: to lose to reply) wán: to finish ài: to love è: hungry ér: (child) ā: (prefix to name or address) FOREIGN LANGUAGE STUDY / Chinese bisacsh |
| title | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition |
| title_auth | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition |
| title_exact_search | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition |
| title_exact_search_txtP | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition |
| title_full | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition Ta-tuan Ch'en, Perry Link, Yih-jian Tai, Hai-tao Tang |
| title_fullStr | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition Ta-tuan Ch'en, Perry Link, Yih-jian Tai, Hai-tao Tang |
| title_full_unstemmed | Chinese Primer, Volumes 1-3 (Pinyin) Revised Edition Ta-tuan Ch'en, Perry Link, Yih-jian Tai, Hai-tao Tang |
| title_short | Chinese Primer, Volumes 1-3 (Pinyin) |
| title_sort | chinese primer volumes 1 3 pinyin revised edition |
| title_sub | Revised Edition |
| topic | bà: dad bā: eigh bō: (waves) chuān: to wear cài: (vegetable cā: wipe dish (of food)) dà: big dá: (to answer fān: (barbarian) gāi: (should, deserve) gāo: (cake, pastry) hái: (child, infant, baby) hé: (small box, case) jì: (border, boundary) kàn: see, look at miàn: (face) mèng: dream polish qī: seven rub shì: (world) shì: a room shū: to lose to reply) wán: to finish ài: to love è: hungry ér: (child) ā: (prefix to name or address) FOREIGN LANGUAGE STUDY / Chinese bisacsh |
| topic_facet | bà: dad bā: eigh bō: (waves) chuān: to wear cài: (vegetable cā: wipe dish (of food)) dà: big dá: (to answer fān: (barbarian) gāi: (should, deserve) gāo: (cake, pastry) hái: (child, infant, baby) hé: (small box, case) jì: (border, boundary) kàn: see, look at miàn: (face) mèng: dream polish qī: seven rub shì: (world) shì: a room shū: to lose to reply) wán: to finish ài: to love è: hungry ér: (child) ā: (prefix to name or address) FOREIGN LANGUAGE STUDY / Chinese |
| url | https://www.degruyter.com/isbn/9780691211718 |
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