Inui, M., & Toyoda, K. (2020). Corynebacterium glutamicum: Biology and biotechnology (Second edition.). Springer International Publishing. https://doi.org/10.1007/978-3-030-39267-3
Chicago Style (17th ed.) CitationInui, Masayuki, and Koichi Toyoda. Corynebacterium Glutamicum: Biology and Biotechnology. Second edition. Cham: Springer International Publishing, 2020. https://doi.org/10.1007/978-3-030-39267-3.
MLA (9th ed.) CitationInui, Masayuki, and Koichi Toyoda. Corynebacterium Glutamicum: Biology and Biotechnology. Second edition. Springer International Publishing, 2020. https://doi.org/10.1007/978-3-030-39267-3.
Warning: These citations may not always be 100% accurate.