Soil degradation and restoration in Africa:
Soil degradation is a widespread problem in Africa resulting in low agricultural productivity while demand for food continues to increase. Degradation is caused by accelerated erosion, acidification, contamination, depletion of soil organic matter and plant nutrients, and salinization. Food and nutr...
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Boca Raton, FL
CRC Press, Taylor & Francis Group
2019
|
| Schriftenreihe: | Advances in soil science
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | Soil degradation is a widespread problem in Africa resulting in low agricultural productivity while demand for food continues to increase. Degradation is caused by accelerated erosion, acidification, contamination, depletion of soil organic matter and plant nutrients, and salinization. Food and nutritional security of the growing population of Africa can only be achieved if degraded soils are restored, and soils of agroecosystems are managed prudently and sustainably. This book describes the soils of Africa, processes of soil degradation, extent and severity of soil degradation, and the impacts of degradation processes on food and nutritional security |
| Beschreibung: | OCLC-licensed vendor bibliographic record |
| Beschreibung: | 1 online resource |
| ISBN: | 9781315102849 1315102846 9781351593304 1351593307 9781351593281 1351593285 9781351593298 1351593293 |
Internformat
MARC
| LEADER | 00000nmm a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV046620818 | ||
| 003 | DE-604 | ||
| 005 | 20220323 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 200310s2019 |||| o||u| ||||||eng d | ||
| 020 | |a 9781315102849 |9 978-1-315-10284-9 | ||
| 020 | |a 1315102846 |9 1-315-10284-6 | ||
| 020 | |a 9781351593304 |9 978-1-351-59330-4 | ||
| 020 | |a 1351593307 |9 1-351-59330-7 | ||
| 020 | |a 9781351593281 |9 978-1-351-59328-1 | ||
| 020 | |a 1351593285 |9 1-351-59328-5 | ||
| 020 | |a 9781351593298 |9 978-1-351-59329-8 | ||
| 020 | |a 1351593293 |9 1-351-59329-3 | ||
| 035 | |a (ZDB-7-TFC)9781315102849 | ||
| 035 | |a (DE-599)BVBBV046620818 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 631.4/76 |2 23 | |
| 245 | 1 | 0 | |a Soil degradation and restoration in Africa |c editor(s): Rattan Lal, B.A. Stewart |
| 264 | 1 | |a Boca Raton, FL |b CRC Press, Taylor & Francis Group |c 2019 | |
| 300 | |a 1 online resource | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a Advances in soil science | |
| 500 | |a OCLC-licensed vendor bibliographic record | ||
| 520 | |a Soil degradation is a widespread problem in Africa resulting in low agricultural productivity while demand for food continues to increase. Degradation is caused by accelerated erosion, acidification, contamination, depletion of soil organic matter and plant nutrients, and salinization. Food and nutritional security of the growing population of Africa can only be achieved if degraded soils are restored, and soils of agroecosystems are managed prudently and sustainably. This book describes the soils of Africa, processes of soil degradation, extent and severity of soil degradation, and the impacts of degradation processes on food and nutritional security | ||
| 650 | 7 | |a NATURE / Environmental Conservation & Protection |2 bisacsh | |
| 650 | 7 | |a SCIENCE / Life Sciences / Botany |2 bisacsh | |
| 650 | 7 | |a SCIENCE / Life Sciences / General |2 bisacsh | |
| 650 | 4 | |a Soil degradation / Africa | |
| 650 | 4 | |a Soil restoration / Africa | |
| 650 | 4 | |a Soils / Africa | |
| 700 | 1 | |a Lal, R. |4 edt | |
| 700 | 1 | |a Stewart, B. A. |d 1932- |4 edt | |
| 856 | 4 | 0 | |u https://www.taylorfrancis.com/books/9781315102849 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-7-TFC | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-032032550 | ||
Datensatz im Suchindex
| _version_ | 1804181299915653120 |
|---|---|
| adam_txt | |
| any_adam_object | |
| any_adam_object_boolean | |
| author2 | Lal, R. Stewart, B. A. 1932- |
| author2_role | edt edt |
| author2_variant | r l rl b a s ba bas |
| author_facet | Lal, R. Stewart, B. A. 1932- |
| building | Verbundindex |
| bvnumber | BV046620818 |
| collection | ZDB-7-TFC |
| ctrlnum | (ZDB-7-TFC)9781315102849 (DE-599)BVBBV046620818 |
| dewey-full | 631.4/76 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 631 - Techniques, equipment & materials |
| dewey-raw | 631.4/76 |
| dewey-search | 631.4/76 |
| dewey-sort | 3631.4 276 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02344nmm a2200481zc 4500</leader><controlfield tag="001">BV046620818</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20220323 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">200310s2019 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781315102849</subfield><subfield code="9">978-1-315-10284-9</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1315102846</subfield><subfield code="9">1-315-10284-6</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781351593304</subfield><subfield code="9">978-1-351-59330-4</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1351593307</subfield><subfield code="9">1-351-59330-7</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781351593281</subfield><subfield code="9">978-1-351-59328-1</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1351593285</subfield><subfield code="9">1-351-59328-5</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781351593298</subfield><subfield code="9">978-1-351-59329-8</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1351593293</subfield><subfield code="9">1-351-59329-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-7-TFC)9781315102849</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV046620818</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">631.4/76</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Soil degradation and restoration in Africa</subfield><subfield code="c">editor(s): Rattan Lal, B.A. Stewart</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Boca Raton, FL</subfield><subfield code="b">CRC Press, Taylor & Francis Group</subfield><subfield code="c">2019</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Advances in soil science</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">OCLC-licensed vendor bibliographic record</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Soil degradation is a widespread problem in Africa resulting in low agricultural productivity while demand for food continues to increase. Degradation is caused by accelerated erosion, acidification, contamination, depletion of soil organic matter and plant nutrients, and salinization. Food and nutritional security of the growing population of Africa can only be achieved if degraded soils are restored, and soils of agroecosystems are managed prudently and sustainably. This book describes the soils of Africa, processes of soil degradation, extent and severity of soil degradation, and the impacts of degradation processes on food and nutritional security</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">NATURE / Environmental Conservation & Protection</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">SCIENCE / Life Sciences / Botany</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">SCIENCE / Life Sciences / General</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Soil degradation / Africa</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Soil restoration / Africa</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Soils / Africa</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Lal, R.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Stewart, B. A.</subfield><subfield code="d">1932-</subfield><subfield code="4">edt</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://www.taylorfrancis.com/books/9781315102849</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-7-TFC</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032032550</subfield></datafield></record></collection> |
| id | DE-604.BV046620818 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:08:07Z |
| indexdate | 2024-07-10T08:49:27Z |
| institution | BVB |
| isbn | 9781315102849 1315102846 9781351593304 1351593307 9781351593281 1351593285 9781351593298 1351593293 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032032550 |
| open_access_boolean | |
| physical | 1 online resource |
| psigel | ZDB-7-TFC |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | CRC Press, Taylor & Francis Group |
| record_format | marc |
| series2 | Advances in soil science |
| spelling | Soil degradation and restoration in Africa editor(s): Rattan Lal, B.A. Stewart Boca Raton, FL CRC Press, Taylor & Francis Group 2019 1 online resource txt rdacontent c rdamedia cr rdacarrier Advances in soil science OCLC-licensed vendor bibliographic record Soil degradation is a widespread problem in Africa resulting in low agricultural productivity while demand for food continues to increase. Degradation is caused by accelerated erosion, acidification, contamination, depletion of soil organic matter and plant nutrients, and salinization. Food and nutritional security of the growing population of Africa can only be achieved if degraded soils are restored, and soils of agroecosystems are managed prudently and sustainably. This book describes the soils of Africa, processes of soil degradation, extent and severity of soil degradation, and the impacts of degradation processes on food and nutritional security NATURE / Environmental Conservation & Protection bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Soil degradation / Africa Soil restoration / Africa Soils / Africa Lal, R. edt Stewart, B. A. 1932- edt https://www.taylorfrancis.com/books/9781315102849 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Soil degradation and restoration in Africa NATURE / Environmental Conservation & Protection bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Soil degradation / Africa Soil restoration / Africa Soils / Africa |
| title | Soil degradation and restoration in Africa |
| title_auth | Soil degradation and restoration in Africa |
| title_exact_search | Soil degradation and restoration in Africa |
| title_exact_search_txtP | Soil degradation and restoration in Africa |
| title_full | Soil degradation and restoration in Africa editor(s): Rattan Lal, B.A. Stewart |
| title_fullStr | Soil degradation and restoration in Africa editor(s): Rattan Lal, B.A. Stewart |
| title_full_unstemmed | Soil degradation and restoration in Africa editor(s): Rattan Lal, B.A. Stewart |
| title_short | Soil degradation and restoration in Africa |
| title_sort | soil degradation and restoration in africa |
| topic | NATURE / Environmental Conservation & Protection bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Soil degradation / Africa Soil restoration / Africa Soils / Africa |
| topic_facet | NATURE / Environmental Conservation & Protection SCIENCE / Life Sciences / Botany SCIENCE / Life Sciences / General Soil degradation / Africa Soil restoration / Africa Soils / Africa |
| url | https://www.taylorfrancis.com/books/9781315102849 |
| work_keys_str_mv | AT lalr soildegradationandrestorationinafrica AT stewartba soildegradationandrestorationinafrica |