Crop production technologies for sustainable use and conservation: physiological and molecular advances
"Crop Production Technologies for Sustainable Use and Conservation: Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the pr...
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Waretown, NJ
Apple Academic Press
2019
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| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | "Crop Production Technologies for Sustainable Use and Conservation: Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more. The volume will be an important resource for students, researchers, agricultural policymakers, agronomic engineers, and agricultural faculties of universities and government agricultural research institutions in different parts of the world involved in the ecology, physiology, and biochemistry of plants."-- |
| Beschreibung: | OCLC-licensed vendor bibliographic record |
| Beschreibung: | 1 online resource |
| ISBN: | 0429469764 9780429469763 9780429891748 0429891741 9780429891724 0429891725 9780429891731 0429891733 |
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| 245 | 1 | 0 | |a Crop production technologies for sustainable use and conservation |b physiological and molecular advances |c editors: Munir Ozturk, Khalid Rehman Hakeem, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad |
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| 520 | |a "Crop Production Technologies for Sustainable Use and Conservation: Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more. The volume will be an important resource for students, researchers, agricultural policymakers, agronomic engineers, and agricultural faculties of universities and government agricultural research institutions in different parts of the world involved in the ecology, physiology, and biochemistry of plants."-- | ||
| 650 | 7 | |a TECHNOLOGY & ENGINEERING / Agriculture / General |2 bisacsh | |
| 650 | 7 | |a TECHNOLOGY / Agriculture / General |2 bisacsh | |
| 650 | 4 | |a Crops | |
| 650 | 4 | |a Crop science | |
| 650 | 4 | |a Plant physiology | |
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Datensatz im Suchindex
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| author2 | Öztürk, Münir A. 1943- |
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| author_GND | (DE-588)133201996 |
| author_facet | Öztürk, Münir A. 1943- |
| building | Verbundindex |
| bvnumber | BV046620775 |
| collection | ZDB-7-TFC |
| ctrlnum | (ZDB-7-TFC)9780429469763 (DE-599)BVBBV046620775 |
| dewey-full | 631 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 631 - Techniques, equipment & materials |
| dewey-raw | 631 |
| dewey-search | 631 |
| dewey-sort | 3631 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| id | DE-604.BV046620775 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:08:07Z |
| indexdate | 2024-07-10T08:49:27Z |
| institution | BVB |
| isbn | 0429469764 9780429469763 9780429891748 0429891741 9780429891724 0429891725 9780429891731 0429891733 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032032507 |
| open_access_boolean | |
| physical | 1 online resource |
| psigel | ZDB-7-TFC |
| publishDate | 2019 |
| publishDateSearch | 2019 |
| publishDateSort | 2019 |
| publisher | Apple Academic Press |
| record_format | marc |
| spelling | Crop production technologies for sustainable use and conservation physiological and molecular advances editors: Munir Ozturk, Khalid Rehman Hakeem, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad Waretown, NJ Apple Academic Press 2019 1 online resource txt rdacontent c rdamedia cr rdacarrier OCLC-licensed vendor bibliographic record "Crop Production Technologies for Sustainable Use and Conservation: Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more. The volume will be an important resource for students, researchers, agricultural policymakers, agronomic engineers, and agricultural faculties of universities and government agricultural research institutions in different parts of the world involved in the ecology, physiology, and biochemistry of plants."-- TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh TECHNOLOGY / Agriculture / General bisacsh Crops Crop science Plant physiology Crop yields Öztürk, Münir A. 1943- (DE-588)133201996 edt https://www.taylorfrancis.com/books/9780429469763 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Crop production technologies for sustainable use and conservation physiological and molecular advances TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh TECHNOLOGY / Agriculture / General bisacsh Crops Crop science Plant physiology Crop yields |
| title | Crop production technologies for sustainable use and conservation physiological and molecular advances |
| title_auth | Crop production technologies for sustainable use and conservation physiological and molecular advances |
| title_exact_search | Crop production technologies for sustainable use and conservation physiological and molecular advances |
| title_exact_search_txtP | Crop production technologies for sustainable use and conservation physiological and molecular advances |
| title_full | Crop production technologies for sustainable use and conservation physiological and molecular advances editors: Munir Ozturk, Khalid Rehman Hakeem, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad |
| title_fullStr | Crop production technologies for sustainable use and conservation physiological and molecular advances editors: Munir Ozturk, Khalid Rehman Hakeem, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad |
| title_full_unstemmed | Crop production technologies for sustainable use and conservation physiological and molecular advances editors: Munir Ozturk, Khalid Rehman Hakeem, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad |
| title_short | Crop production technologies for sustainable use and conservation |
| title_sort | crop production technologies for sustainable use and conservation physiological and molecular advances |
| title_sub | physiological and molecular advances |
| topic | TECHNOLOGY & ENGINEERING / Agriculture / General bisacsh TECHNOLOGY / Agriculture / General bisacsh Crops Crop science Plant physiology Crop yields |
| topic_facet | TECHNOLOGY & ENGINEERING / Agriculture / General TECHNOLOGY / Agriculture / General Crops Crop science Plant physiology Crop yields |
| url | https://www.taylorfrancis.com/books/9780429469763 |
| work_keys_str_mv | AT ozturkmunira cropproductiontechnologiesforsustainableuseandconservationphysiologicalandmolecularadvances |