Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production:
Key Features The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and their use for human consumption in food, health and varied applications. Emphasis on basic and applied research, addressing aspects of scale-up for commercial exploi...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Boca Raton, FL
CRC Press
[2020]
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | Key Features The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and their use for human consumption in food, health and varied applications. Emphasis on basic and applied research, addressing aspects of scale-up for commercial exploitation for the development of novel phytochemicals (phytochemicals from algae). Addresses the underexplored and underutilized potential of chemicals from marine sources for health benefits. Each chapter, written by expert contributors from around the world, includes a Dictionary of Terms, Key Facts, Summary Points, Figures and Tables, as well as up-to-date references. The second book in this two-volume set explores phycoremedation applications, and the sustainable use of algae for biofuels and other products of economic value. It also looks at aspects such as macro- and micro algal impact on marine ecosystem and remote sensing of algal blooms. The commercial value of chemicals of value to food and health is about $6 billion annually, of which 30 percent relates to micro and macro algal metabolites and products for health food applications. As a whole, the two volumes explore the aspects of diversity of micro and macro algal forms, their traditional uses; their constituents which are of value for food, feed, specialty chemicals, bioactive compounds for novel applications, and bioenergy molecules. Bio-business and the market share of algae-based products are also dealt with, providing global perspectives |
| Beschreibung: | OCLC-licensed vendor bibliographic record |
| Beschreibung: | 1 online resource |
| ISBN: | 9780429609176 0429609175 9780429057892 042905789X 9780429603655 0429603657 9780429598135 0429598130 |
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| id | DE-604.BV046620587 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T14:08:06Z |
| indexdate | 2024-07-10T08:49:27Z |
| institution | BVB |
| isbn | 9780429609176 0429609175 9780429057892 042905789X 9780429603655 0429603657 9780429598135 0429598130 |
| language | English |
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| publisher | CRC Press |
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| spelling | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production edited by Gokare A. Ravishankar and Ambati Ranga Rao Boca Raton, FL CRC Press [2020] 1 online resource txt rdacontent c rdamedia cr rdacarrier OCLC-licensed vendor bibliographic record Key Features The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and their use for human consumption in food, health and varied applications. Emphasis on basic and applied research, addressing aspects of scale-up for commercial exploitation for the development of novel phytochemicals (phytochemicals from algae). Addresses the underexplored and underutilized potential of chemicals from marine sources for health benefits. Each chapter, written by expert contributors from around the world, includes a Dictionary of Terms, Key Facts, Summary Points, Figures and Tables, as well as up-to-date references. The second book in this two-volume set explores phycoremedation applications, and the sustainable use of algae for biofuels and other products of economic value. It also looks at aspects such as macro- and micro algal impact on marine ecosystem and remote sensing of algal blooms. The commercial value of chemicals of value to food and health is about $6 billion annually, of which 30 percent relates to micro and macro algal metabolites and products for health food applications. As a whole, the two volumes explore the aspects of diversity of micro and macro algal forms, their traditional uses; their constituents which are of value for food, feed, specialty chemicals, bioactive compounds for novel applications, and bioenergy molecules. Bio-business and the market share of algae-based products are also dealt with, providing global perspectives SCIENCE / Life Sciences / Biology / Marine Biology bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Algae products Algae / Biotechnology Ravishankar, Gokare A. Sonstige oth Ranga Rao, Ambati Sonstige oth https://www.taylorfrancis.com/books/9780429057892 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production SCIENCE / Life Sciences / Biology / Marine Biology bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Algae products Algae / Biotechnology |
| title | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production |
| title_auth | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production |
| title_exact_search | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production |
| title_exact_search_txtP | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production |
| title_full | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production edited by Gokare A. Ravishankar and Ambati Ranga Rao |
| title_fullStr | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production edited by Gokare A. Ravishankar and Ambati Ranga Rao |
| title_full_unstemmed | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production edited by Gokare A. Ravishankar and Ambati Ranga Rao |
| title_short | Handbook of algal technologies and phytochemicals, Volume II, Phycoremediation, biofuels and global biomass production |
| title_sort | handbook of algal technologies and phytochemicals volume ii phycoremediation biofuels and global biomass production |
| topic | SCIENCE / Life Sciences / Biology / Marine Biology bisacsh SCIENCE / Life Sciences / Botany bisacsh SCIENCE / Life Sciences / General bisacsh Algae products Algae / Biotechnology |
| topic_facet | SCIENCE / Life Sciences / Biology / Marine Biology SCIENCE / Life Sciences / Botany SCIENCE / Life Sciences / General Algae products Algae / Biotechnology |
| url | https://www.taylorfrancis.com/books/9780429057892 |
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