Nutritional quality improvement in plants:
Saved in:
| Other Authors: | , , , |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2019
Cham Springer |
| Edition: | 1st ed. 2019 |
| Series: | Concepts and Strategies in Plant Sciences
|
| Subjects: | |
| Online Access: | BTU01 HTW01 UBR01 Volltext |
| Physical Description: | 1 Online-Ressource (XVII, 498 Seiten) |
| ISBN: | 9783319953540 |
| ISSN: | 2662-3188 |
| DOI: | 10.1007/978-3-319-95354-0 |
Staff View
MARC
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| 650 | 4 | |a Plant biochemistry | |
| 650 | 4 | |a Plant breeding | |
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| 700 | 1 | |a Jaiwal, Ranjana |4 edt | |
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Record in the Search Index
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| discipline | Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
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| edition | 1st ed. 2019 |
| format | Electronic eBook |
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| id | DE-604.BV046284258 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:40:32Z |
| institution | BVB |
| isbn | 9783319953540 |
| issn | 2662-3188 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-031661838 |
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| physical | 1 Online-Ressource (XVII, 498 Seiten) |
| psigel | ZDB-2-SBL ZDB-2-SBL_2019_Fremddaten |
| publishDate | 2019 |
| publishDateSearch | 2019 |
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| publisher | Springer International Publishing Springer |
| record_format | marc |
| series2 | Concepts and Strategies in Plant Sciences |
| spelling | Nutritional quality improvement in plants edited by Pawan Kumar Jaiwal, Anil K. Chhillar, Darshna Chaudhary, Ranjana Jaiwal 1st ed. 2019 Cham Springer International Publishing 2019 Cham Springer 1 Online-Ressource (XVII, 498 Seiten) txt rdacontent c rdamedia cr rdacarrier Concepts and Strategies in Plant Sciences 2662-3188 Agriculture Nutrition Plant Biochemistry Plant Breeding/Biotechnology Biotechnology Food Science Nutrition Plant biochemistry Plant breeding Food—Biotechnology Jaiwal, Pawan Kumar (DE-588)1124787933 edt Chhillar, Anil K. edt Chaudhary, Darshna edt Jaiwal, Ranjana edt Erscheint auch als Druck-Ausgabe 978-3-319-95353-3 Erscheint auch als Druck-Ausgabe 978-3-319-95355-7 https://doi.org/10.1007/978-3-319-95354-0 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Nutritional quality improvement in plants Agriculture Nutrition Plant Biochemistry Plant Breeding/Biotechnology Biotechnology Food Science Nutrition Plant biochemistry Plant breeding Food—Biotechnology |
| title | Nutritional quality improvement in plants |
| title_auth | Nutritional quality improvement in plants |
| title_exact_search | Nutritional quality improvement in plants |
| title_full | Nutritional quality improvement in plants edited by Pawan Kumar Jaiwal, Anil K. Chhillar, Darshna Chaudhary, Ranjana Jaiwal |
| title_fullStr | Nutritional quality improvement in plants edited by Pawan Kumar Jaiwal, Anil K. Chhillar, Darshna Chaudhary, Ranjana Jaiwal |
| title_full_unstemmed | Nutritional quality improvement in plants edited by Pawan Kumar Jaiwal, Anil K. Chhillar, Darshna Chaudhary, Ranjana Jaiwal |
| title_short | Nutritional quality improvement in plants |
| title_sort | nutritional quality improvement in plants |
| topic | Agriculture Nutrition Plant Biochemistry Plant Breeding/Biotechnology Biotechnology Food Science Nutrition Plant biochemistry Plant breeding Food—Biotechnology |
| topic_facet | Agriculture Nutrition Plant Biochemistry Plant Breeding/Biotechnology Biotechnology Food Science Nutrition Plant biochemistry Plant breeding Food—Biotechnology |
| url | https://doi.org/10.1007/978-3-319-95354-0 |
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