Schuhbauer Torres, G. C. (2019). New developments /trends in the gastronomic sector: Development of a business plan for a selected international company in the field, a Nikkei Restaurant.
Chicago-Zitierstil (17. Ausg.)Schuhbauer Torres, Gerardo Conrado. New Developments /trends in the Gastronomic Sector: Development of a Business Plan for a Selected International Company in the Field, a Nikkei Restaurant. Wildau, 2019.
MLA-Zitierstil (9. Ausg.)Schuhbauer Torres, Gerardo Conrado. New Developments /trends in the Gastronomic Sector: Development of a Business Plan for a Selected International Company in the Field, a Nikkei Restaurant. 2019.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.