APA (7th ed.) Citation

Pellerito, A., Dounz-Weigt, R., & Micali, M. (2019). Food sharing: Chemical evaluation of durable foods. Springer. https://doi.org/10.1007/978-3-030-27664-5

Chicago Style (17th ed.) Citation

Pellerito, Alessandra, Ralf Dounz-Weigt, and Maria Micali. Food Sharing: Chemical Evaluation of Durable Foods. Cham: Springer, 2019. https://doi.org/10.1007/978-3-030-27664-5.

MLA (9th ed.) Citation

Pellerito, Alessandra, et al. Food Sharing: Chemical Evaluation of Durable Foods. Springer, 2019. https://doi.org/10.1007/978-3-030-27664-5.