Tabellen zur Malz- und Bieranalyse: I. Luft-Tabelle. II. Zucker-(Extrakt-)Tabelle. III. Alkohol-Tabelle. IV. Stammwürze-Tabelle
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Bibliographic Details
Other Authors: Doemens (Editor)
Format: Electronic eBook
Language:German
Published: Berlin ; Boston Oldenbourg Wissenschaftsverlag [2019]
Edition:5. Auflage. Reprint 2019
Subjects:
Online Access:DE-1046
DE-859
DE-860
DE-739
DE-1043
DE-858
DE-19
DE-706
Volltext
Item Description:Description based on online resource; title from PDF title page (publisher's Web site, viewed 15. Jun 2019)
Physical Description:1 online resource Zahlr. Tabn
ISBN:9783486771879
DOI:10.1515/9783486771879

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