APA (7th ed.) Citation

Ding, T., Oh, D., & Liu, D. (2019). Electrolyzed Water in Food: Fundamentals and Applications. Springer Singapore. https://doi.org/10.1007/978-981-13-3807-6

Chicago Style (17th ed.) Citation

Ding, Tian, Deog-Hwan Oh, and Donghong Liu. Electrolyzed Water in Food: Fundamentals and Applications. Singapore: Springer Singapore, 2019. https://doi.org/10.1007/978-981-13-3807-6.

MLA (9th ed.) Citation

Ding, Tian, et al. Electrolyzed Water in Food: Fundamentals and Applications. Springer Singapore, 2019. https://doi.org/10.1007/978-981-13-3807-6.