Emerging technologies for food processing:
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam
Elsevier AP
[2014]
|
| Edition: | Second edition |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | xvi, 635 Seiten Illustrationen |
| ISBN: | 0124114792 9780124114791 |
Staff View
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| 245 | 1 | 0 | |a Emerging technologies for food processing |c edited by Da-Wen Sun, University College Dublin, National University of Ireland, Dublin, Ireland |
| 250 | |a Second edition | ||
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Record in the Search Index
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| discipline | Chemie / Pharmazie |
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| illustrated | Illustrated |
| indexdate | 2024-07-10T08:19:42Z |
| institution | BVB |
| isbn | 0124114792 9780124114791 |
| language | English |
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| physical | xvi, 635 Seiten Illustrationen |
| publishDate | 2014 |
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| publisher | Elsevier AP |
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| spelling | Emerging technologies for food processing edited by Da-Wen Sun, University College Dublin, National University of Ireland, Dublin, Ireland Second edition Amsterdam Elsevier AP [2014] xvi, 635 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Includes bibliographical references and index Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Lebensmittelbehandlung (DE-588)4167033-4 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Konservierung (DE-588)4114279-2 gnd rswk-swf Lebensmittelbehandlung (DE-588)4167033-4 s Lebensmittelverarbeitung (DE-588)4167045-0 s Konservierung (DE-588)4114279-2 s DE-604 Lebensmitteltechnologie (DE-588)4034901-9 s 1\p DE-604 Sun, Da-Wen edt V:DE-605 application/pdf http://digitale-objekte.hbz-nrw.de/storage2/2015/01/16/file_3/5959615.pdf Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Emerging technologies for food processing Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelbehandlung (DE-588)4167033-4 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd Konservierung (DE-588)4114279-2 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4167033-4 (DE-588)4167045-0 (DE-588)4114279-2 |
| title | Emerging technologies for food processing |
| title_auth | Emerging technologies for food processing |
| title_exact_search | Emerging technologies for food processing |
| title_full | Emerging technologies for food processing edited by Da-Wen Sun, University College Dublin, National University of Ireland, Dublin, Ireland |
| title_fullStr | Emerging technologies for food processing edited by Da-Wen Sun, University College Dublin, National University of Ireland, Dublin, Ireland |
| title_full_unstemmed | Emerging technologies for food processing edited by Da-Wen Sun, University College Dublin, National University of Ireland, Dublin, Ireland |
| title_short | Emerging technologies for food processing |
| title_sort | emerging technologies for food processing |
| topic | Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittelbehandlung (DE-588)4167033-4 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd Konservierung (DE-588)4114279-2 gnd |
| topic_facet | Lebensmitteltechnologie Lebensmittelbehandlung Lebensmittelverarbeitung Konservierung |
| url | http://digitale-objekte.hbz-nrw.de/storage2/2015/01/16/file_3/5959615.pdf |
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