National Research Council (USA) Food Protection Committee. (1964). An evaluation of public health hazards from microbiological contamination of foods. National Academy of Sciences.
Chicago-Zitierstil (17. Ausg.)National Research Council (USA) Food Protection Committee. An Evaluation of Public Health Hazards from Microbiological Contamination of Foods. Washington, D.C: National Academy of Sciences, 1964.
MLA-Zitierstil (9. Ausg.)National Research Council (USA) Food Protection Committee. An Evaluation of Public Health Hazards from Microbiological Contamination of Foods. National Academy of Sciences, 1964.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.