Food safety and quality systems in developing countries, Volume two, case studies of effective implementation:
This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and t...
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| Other Authors: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
London, United Kingdom
Academic Press is an imprint of Elsevier
[2017]
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| Subjects: | |
| Online Access: | FAW01 Volltext |
| Summary: | This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations "Food Safety and Quality in Developing Countries, Volume II: Case Studies of Effective Implementation examines the scientific, trade, organizational, national infrastructural, and systems implementation aspects of successfully exporting processed traditional foods from developing countries to developed country markets. It uses the story of Jamaica's enigmatic national fruit, the ackee, as the main example to explore concerns of risk analysis and management and toxicology, also discussing analytical approaches in processing that ensure food safety and the regulatory aspects/issues of safety.The book also covers the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations of a traditional product as an example of overcoming market access challenges within established trading systems. It represents the only book that provides a comprehensive, case study-based insight into trade and market access options for traditional export products from developing country markets." -- |
| Item Description: | Includes bibliographical references and index |
| Physical Description: | 1 online resource (xiv, 316 pages) illustrations |
| ISBN: | 9780128013502 0128013508 |
Staff View
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| 245 | 1 | 0 | |a Food safety and quality systems in developing countries, Volume two, case studies of effective implementation |c edited by André Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica |
| 246 | 1 | 3 | |a Case studies of effective implementation |
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| 520 | |a This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations | ||
| 520 | |a "Food Safety and Quality in Developing Countries, Volume II: Case Studies of Effective Implementation examines the scientific, trade, organizational, national infrastructural, and systems implementation aspects of successfully exporting processed traditional foods from developing countries to developed country markets. It uses the story of Jamaica's enigmatic national fruit, the ackee, as the main example to explore concerns of risk analysis and management and toxicology, also discussing analytical approaches in processing that ensure food safety and the regulatory aspects/issues of safety.The book also covers the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations of a traditional product as an example of overcoming market access challenges within established trading systems. It represents the only book that provides a comprehensive, case study-based insight into trade and market access options for traditional export products from developing country markets." -- | ||
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| id | DE-604.BV045382176 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:16:37Z |
| institution | BVB |
| isbn | 9780128013502 0128013508 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030768509 |
| oclc_num | 966683219 |
| open_access_boolean | |
| owner | DE-1046 |
| owner_facet | DE-1046 |
| physical | 1 online resource (xiv, 316 pages) illustrations |
| psigel | ZDB-33-ESD ZDB-33-EBS ZDB-33-ESD FAW_PDA_ESD |
| publishDate | 2017 |
| publishDateSearch | 2017 |
| publishDateSort | 2017 |
| publisher | Academic Press is an imprint of Elsevier |
| record_format | marc |
| spelling | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation edited by André Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica Case studies of effective implementation London, United Kingdom Academic Press is an imprint of Elsevier [2017] © 2017 1 online resource (xiv, 316 pages) illustrations txt rdacontent c rdamedia cr rdacarrier Includes bibliographical references and index This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations "Food Safety and Quality in Developing Countries, Volume II: Case Studies of Effective Implementation examines the scientific, trade, organizational, national infrastructural, and systems implementation aspects of successfully exporting processed traditional foods from developing countries to developed country markets. It uses the story of Jamaica's enigmatic national fruit, the ackee, as the main example to explore concerns of risk analysis and management and toxicology, also discussing analytical approaches in processing that ensure food safety and the regulatory aspects/issues of safety.The book also covers the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations of a traditional product as an example of overcoming market access challenges within established trading systems. It represents the only book that provides a comprehensive, case study-based insight into trade and market access options for traditional export products from developing country markets." -- Exports fast Food industry and trade fast Food / Quality fast Food / Safety measures fast Food Developing countries Safety measures Food Safety measures Food Quality Developing countries Food industry and trade Developing countries Exports Developing countries Gordon, André edt Erscheint auch als Druck-Ausgabe 9780128012260 Erscheint auch als Druck-Ausgabe 0128012269 http://www.sciencedirect.com/science/book/9780128012260 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation Exports fast Food industry and trade fast Food / Quality fast Food / Safety measures fast Food Developing countries Safety measures Food Safety measures Food Quality Developing countries Food industry and trade Developing countries Exports Developing countries |
| title | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation |
| title_alt | Case studies of effective implementation |
| title_auth | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation |
| title_exact_search | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation |
| title_full | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation edited by André Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica |
| title_fullStr | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation edited by André Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica |
| title_full_unstemmed | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation edited by André Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica |
| title_short | Food safety and quality systems in developing countries, Volume two, case studies of effective implementation |
| title_sort | food safety and quality systems in developing countries volume two case studies of effective implementation |
| topic | Exports fast Food industry and trade fast Food / Quality fast Food / Safety measures fast Food Developing countries Safety measures Food Safety measures Food Quality Developing countries Food industry and trade Developing countries Exports Developing countries |
| topic_facet | Exports Food industry and trade Food / Quality Food / Safety measures Food Developing countries Safety measures Food Safety measures Food Quality Developing countries Food industry and trade Developing countries Exports Developing countries |
| url | http://www.sciencedirect.com/science/book/9780128012260 |
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