APA-Zitierstil (7. Ausg.)

Hamelman, J., & Kaneko, C. (2013). Bread: A baker's book of techniques and recipes (2nd edition.). Wiley.

Chicago-Zitierstil (17. Ausg.)

Hamelman, Jeffrey, und Chiho Kaneko. Bread: A Baker's Book of Techniques and Recipes. 2nd edition. Hoboken, New Jersey: Wiley, 2013.

MLA-Zitierstil (9. Ausg.)

Hamelman, Jeffrey, und Chiho Kaneko. Bread: A Baker's Book of Techniques and Recipes. 2nd edition. Wiley, 2013.