Food poisoning, policy, and politics: corned beef and typhoid in Britain in the 1960s
The problem of food poisoning and food-borne infections is currently one of vigorous debate, highlighted since the 1980s by numerous outbreaks and scares involving salmonella in lettuce and eggs, listeria in cheese, the links between vCJD and BSE, E.Coli 0157 in cooked meats, and foot and mouth dise...
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Suffolk
Boydell & Brewer
2005
|
| Schlagworte: | |
| Online-Zugang: | BSB01 UBG01 Volltext Inhaltsverzeichnis |
| Zusammenfassung: | The problem of food poisoning and food-borne infections is currently one of vigorous debate, highlighted since the 1980s by numerous outbreaks and scares involving salmonella in lettuce and eggs, listeria in cheese, the links between vCJD and BSE, E.Coli 0157 in cooked meats, and foot and mouth disease. Yet, as this book shows, the various issues involved were important as early as 1963/4, when there were serious typhoid outbreaks in Harlow, South Shields, Bedford, and Aberdeen, traced to contaminated corned beef imported from Argentina. Based upon extensive research, using archives which have only recently become available, private papers, and interviews as well as secondary literature, the book analyses the course of the outbreak and looks at the responses of politicians, officials, health professionals, business interests, the media and the public. It also considers the difficult issue of the weighing of food safety against international trade and other business and economic interests; conflicts between government departments; rivalry between professionals such as doctors and veterinarians; the effects upon and influence of victims and local communities; and the conduct of and responses to an official enquiry. Overall, it draws out generic lessons for how such epidemics should be handled, adding an historical perspective to contemporary debates |
| Beschreibung: | Title from publisher's bibliographic system (viewed on 30 Oct 2017) |
| Beschreibung: | 1 online resource (xiv, 334 pages) |
| ISBN: | 9781846153952 |
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Datensatz im Suchindex
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|---|---|
| adam_text | AUS DER NEUROLOGISCHEN UNIVERSITAETSKLINIK
DER ALBERT-LUDWIGS-UNIVERSITAET FREIBURG IM BREISGAU
FUNKTIONELL-ANATOMISCHE NETZWERKANALYSE VON PANTOMIME DES
OBJEKTGEBRAUCHS UND IMITATION BEDEUTUNGSLOSER GESTEN:
DIE ROLLE VENTRALER UND DORSALER VERARBEITUNGSWEGE
EINE KOMBINATIONSSTUDIE AUS FMRT (FUNKTIONELLER
MAGNETRESONANZTOMOGRAPHIE) UND DTI- (DIFFUSION-TENSOR-IMAGING-)
BASIERTEM FIBERTRACKING
INAUGURAL-DISSERTATION
ZUR
ERLANGUNG DES MEDIZINISCHEN DOKTORGRADES
DER MEDIZINISCHEN FAKULTAET
DER ALBERT-LUDWIGS-UNIVERSITAET
FREIBURG I. BR.
VORGELEGT 2014
VON LINDA CHRISTIANE TRITSCHLER
GEBOREN IN FREIBURG I. BR.
HTTP://D-NB.INFO/1055852859
INHALTSVERZEICHNIS
1.EINLEITUNG 1
1.1 BEGRIFF UND KLINIK DER APRAXIE 1
1.2 NEUROANATOMISCHE GRUNDLAGEN VON IMITATION
BEDEUTUNGSLOSER GESTEN UND
PANTOMIME DES OBJEKTGEBRAUCHS 4
1.2.1 IMITATBN 5
1.2.2 PANTOMIME 5
1.2.3 APRAXIEN DURCH SUBKORTIKALE SCHAEDIGUNGEN 6
1.2.4 FAZIT: RELEVANZ DES PARIETALEN KORTEX FUER IMITATION UND DES
PRAEFRONTALEN KORTEX FUER
PANTOMIME 7
1.3 NEUROPSYCHOLOGISCHE APRAXIE-MODELLE 8
1.3.1 HISTORISCHE APRAXIE-MODELLE: HIERARCHISCHE MODELLE DER
HANDLUNGSKONTROLLE 8
1.3.2 ZWEITE GENERATION DER APRAXIE-MODELLE: PARALLELE VERARBEITUNGSWEGE
FUER PRAKTISCHE
GEHIRNFUNKTIONEN 14
1.3.3 DAS APRAXIE-MODELL ALS *MULTIPLE STREAM -MODELL 16
1.4 INTERPRETATION DER PRAXIE/APRAXIE IM RAHMEN DES *DUAL LOOP -MODELLS
FUER
HOEHERE GEHIRNFUNKTIONEN 20
1.5 FRAGESTELLUNG UND ZIELSETZUNG 23
2. METHODIK 25
2.1 PROBANDEN 25
2.2 VERSUCHSABLAUF 25
2.3 EXPERIMENTELLES PARADIGMA 26
2.3.1 ERLAEUTERUNG DER PHASEN 1 - 4 DES EXPERIMENTELLEN PARADIGMAS 28
2.3.1.1 PHASE 1: STIMULUSPHASE (PRAESENTATIONSPHASE) 28
2.3.1.2 PHASE 2: PRAEPARATIONSPHASE (VORBEREITUNGSPHASE) 29
2.3.1.3 PHASE 3: EXEKUTIONSPHASE (AUSFUEHRUNGSPHASE) 30
2.3.1.4 PHASE 4: RUHEPHASE (PAUSE) 32
2.3.2 RANDOMISIERUNG UND VERHINDERUNG VON ANTIZIPATION DURCH
EVENT-RELATED DESIGN 33
2.4 DATENAKQUISITION DER IMAGING-PARAMETER 35
2.5 AUSWERTUNG DER FMRT-DATEN 35
2.5.1 VORVERARBEITUNG (PREPROCESSING) 37
2.5.1.1 REALIGNMENT 37
2.5.1.2 COREGISTRATION 38
2.5.1.3 NORMALISATION 38
2.5.1.4 SMOOTHING 38
2.5.2 STATISTISCHE AUSWERTUNG DER FMRT-DATEN 39
2.6 AUSWERTUNG DER DTI-DATEN 40
2.6.1 VORVERARBEITUNG, GENERIERUNG VON SPHAEREN UND TRACKING-KARTEN 40
2.6.2 MULTIPLIKATION 41
2.6.3 NACHVERARBEITUNG 41
2.6.4 DARSTELLUNG DER DTI-DATEN 42
3. ERGEBNISSE 43
3.1 PRAESENTATION DER FMRT-ERGEBNISSE 43
3.1.1 HAUPTKONTRASTE 43
3.1.2 DIFFERENTIALKONTRASTE 46
3.1.2.1 DIFFERENTIALKONTRAST P I IN DER PRAEPARATIONSPHASE 48
3.1.2.2 DIFFERENTIALKONTRAST P 10 IN DER PRAEPARATIONSPHASE 48
3.2 PRAESENTATION DER FIBERTRACKING-ERGEBNISSE 50
3.2.1 FASERNETZWERK FUER PANTOMIME UND IMITATION 50
3.2.2 FASERNETZWERK FUER P I 53
3.2.3 FASERNETZWERK FUER P 10 53
4. DISKUSSION 55
4.1 NETZWERKE FUER IMITATION UND PANTOMIME 58
4.1.1 NETZWERK FUER IMITATION - DER DORSO-DORSALE VERARBEITUNGSWEG FUER
DIREKTE
SENSOMOTORISCHE MECHANISMEN 58
4.1.2 NETZWERK FUER PANTOMIME 60
4.1.2.1 HAUPTNETZWERK VON PANTOMIME - ZWEI DORSALE VERARBEITUNGSWEGE UND
DER
VENTRALE WEG 62
4.1.2.2 DAS GEMEINSAME PANTOMIME- UND OBJEKT-ASSOZIIERTE NETZWERK - DER
VENTRO-
DORSALE VERARBEITUNGSWEG IST OBJEKT-ASSOZIIERT 63
4.1.2.3 DAS PANTOMIME-SPEZIFISCHE NETZWERK - DIE ROLLE DES VENTRALEN
VERARBEITUNGSWEGS 65
4.2 BEDEUTUNG DES ERGEBNISSES FUER DAS DUAL
LOOP-MODELL UND DIE APRAXIE 69
5. ZUSAMMENFASSUNG 71
6. ANHANG 72
6.1 TABELLE 1 72
6.2 ABKUERZUNGSVERZEICHNIS 76
6.3 ABBILDUNGSVERZEICHNIS 78
6.4 TABELLENVERZEICHNIS 79
6.5 LITERATURVERZEICHNIS 80
6.6 PROBANDENAUFKLAERUNG 89
6.7 ERKLAERUNG UEBER DIE BETEILIGUNG DRITTER 95
|
| any_adam_object | 1 |
| author | Smith, David F. |
| author_facet | Smith, David F. |
| author_role | aut |
| author_sort | Smith, David F. |
| author_variant | d f s df dfs |
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| dewey-full | 614.5/112/0941 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 614 - Forensic medicine; incidence of disease |
| dewey-raw | 614.5/112/0941 |
| dewey-search | 614.5/112/0941 |
| dewey-sort | 3614.5 3112 3941 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| era | Geschichte 1963-1964 gnd |
| era_facet | Geschichte 1963-1964 |
| format | Electronic eBook |
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| geographic | Großbritannien (DE-588)4022153-2 gnd |
| geographic_facet | Großbritannien |
| id | DE-604.BV045211645 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:11:41Z |
| institution | BVB |
| isbn | 9781846153952 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030600442 |
| oclc_num | 1055852859 |
| open_access_boolean | |
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| owner_facet | DE-12 DE-473 DE-BY-UBG |
| physical | 1 online resource (xiv, 334 pages) |
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| publisher | Boydell & Brewer |
| record_format | marc |
| spelling | Smith, David F. Verfasser aut Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell Suffolk Boydell & Brewer 2005 1 online resource (xiv, 334 pages) txt rdacontent c rdamedia cr rdacarrier Title from publisher's bibliographic system (viewed on 30 Oct 2017) The problem of food poisoning and food-borne infections is currently one of vigorous debate, highlighted since the 1980s by numerous outbreaks and scares involving salmonella in lettuce and eggs, listeria in cheese, the links between vCJD and BSE, E.Coli 0157 in cooked meats, and foot and mouth disease. Yet, as this book shows, the various issues involved were important as early as 1963/4, when there were serious typhoid outbreaks in Harlow, South Shields, Bedford, and Aberdeen, traced to contaminated corned beef imported from Argentina. Based upon extensive research, using archives which have only recently become available, private papers, and interviews as well as secondary literature, the book analyses the course of the outbreak and looks at the responses of politicians, officials, health professionals, business interests, the media and the public. It also considers the difficult issue of the weighing of food safety against international trade and other business and economic interests; conflicts between government departments; rivalry between professionals such as doctors and veterinarians; the effects upon and influence of victims and local communities; and the conduct of and responses to an official enquiry. Overall, it draws out generic lessons for how such epidemics should be handled, adding an historical perspective to contemporary debates Geschichte 1963-1964 gnd rswk-swf Typhoid fever Great Britain Epidemiology Food poisoning Great Britain Corned beef Great Britain Food contamination Government policy Great Britain Gesundheitspolitik (DE-588)4113743-7 gnd rswk-swf Typhus abdominalis (DE-588)4468056-9 gnd rswk-swf Lebensmittelvergiftung (DE-588)4034915-9 gnd rswk-swf Corned beef (DE-588)4368478-6 gnd rswk-swf Großbritannien (DE-588)4022153-2 gnd rswk-swf Großbritannien (DE-588)4022153-2 g Corned beef (DE-588)4368478-6 s Lebensmittelvergiftung (DE-588)4034915-9 s Typhus abdominalis (DE-588)4468056-9 s Gesundheitspolitik (DE-588)4113743-7 s Geschichte 1963-1964 z 1\p DE-604 Diack, H. Lesley Sonstige oth Pennington, T. Hugh Sonstige oth Russell, Elizabeth M. Sonstige oth Erscheint auch als Druck-Ausgabe 9781843831389 https://www.cambridge.org/core/product/identifier/9781846153952/type/BOOK Verlag URL des Erstveröffentlichers Volltext DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030600442&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Smith, David F. Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s Typhoid fever Great Britain Epidemiology Food poisoning Great Britain Corned beef Great Britain Food contamination Government policy Great Britain Gesundheitspolitik (DE-588)4113743-7 gnd Typhus abdominalis (DE-588)4468056-9 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Corned beef (DE-588)4368478-6 gnd |
| subject_GND | (DE-588)4113743-7 (DE-588)4468056-9 (DE-588)4034915-9 (DE-588)4368478-6 (DE-588)4022153-2 |
| title | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s |
| title_auth | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s |
| title_exact_search | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s |
| title_full | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell |
| title_fullStr | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell |
| title_full_unstemmed | Food poisoning, policy, and politics corned beef and typhoid in Britain in the 1960s David F. Smith and H. Lesley Diack with T. Hugh Pennington and Elizabeth M. Russell |
| title_short | Food poisoning, policy, and politics |
| title_sort | food poisoning policy and politics corned beef and typhoid in britain in the 1960s |
| title_sub | corned beef and typhoid in Britain in the 1960s |
| topic | Typhoid fever Great Britain Epidemiology Food poisoning Great Britain Corned beef Great Britain Food contamination Government policy Great Britain Gesundheitspolitik (DE-588)4113743-7 gnd Typhus abdominalis (DE-588)4468056-9 gnd Lebensmittelvergiftung (DE-588)4034915-9 gnd Corned beef (DE-588)4368478-6 gnd |
| topic_facet | Typhoid fever Great Britain Epidemiology Food poisoning Great Britain Corned beef Great Britain Food contamination Government policy Great Britain Gesundheitspolitik Typhus abdominalis Lebensmittelvergiftung Corned beef Großbritannien |
| url | https://www.cambridge.org/core/product/identifier/9781846153952/type/BOOK http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=030600442&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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