Polymers for food applications:
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer
[2018]
|
| Schlagworte: | |
| Beschreibung: | xvii, 818 Seiten Illustrationen, Diagramme |
| ISBN: | 9783319946245 |
Internformat
MARC
| LEADER | 00000nam a2200000zc 4500 | ||
|---|---|---|---|
| 001 | BV045188273 | ||
| 003 | DE-604 | ||
| 005 | 20200221 | ||
| 007 | t | ||
| 008 | 180912s2018 a||| |||| 00||| eng d | ||
| 020 | |a 9783319946245 |c Festeinband |9 978-3-319-94624-5 | ||
| 035 | |a (OCoLC)1059286333 | ||
| 035 | |a (DE-599)BVBBV045188273 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-83 |a DE-703 | ||
| 082 | 0 | |a 641.3 |2 23 | |
| 082 | 0 | |a 664 |2 23 | |
| 084 | |a VN 8000 |0 (DE-625)147623:253 |2 rvk | ||
| 245 | 1 | 0 | |a Polymers for food applications |c Tomy J. Gutiérrez, editor |
| 264 | 1 | |a Cham |b Springer |c [2018] | |
| 300 | |a xvii, 818 Seiten |b Illustrationen, Diagramme | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Food Science | |
| 650 | 4 | |a Organic Chemistry | |
| 650 | 4 | |a Food science | |
| 650 | 4 | |a Chemistry, Organic | |
| 650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Polymere |0 (DE-588)4046699-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |D s |
| 689 | 0 | 1 | |a Polymere |0 (DE-588)4046699-1 |D s |
| 689 | 0 | 2 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Gutiérrez, Tomy J. |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 978-3-319-94625-2 |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030577451 | ||
Datensatz im Suchindex
| _version_ | 1804178881297514496 |
|---|---|
| any_adam_object | |
| author2 | Gutiérrez, Tomy J. |
| author2_role | edt |
| author2_variant | t j g tj tjg |
| author_facet | Gutiérrez, Tomy J. |
| building | Verbundindex |
| bvnumber | BV045188273 |
| classification_rvk | VN 8000 |
| ctrlnum | (OCoLC)1059286333 (DE-599)BVBBV045188273 |
| dewey-full | 641.3 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink 664 - Food technology |
| dewey-raw | 641.3 664 |
| dewey-search | 641.3 664 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01429nam a2200433zc 4500</leader><controlfield tag="001">BV045188273</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20200221 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">180912s2018 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783319946245</subfield><subfield code="c">Festeinband</subfield><subfield code="9">978-3-319-94624-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1059286333</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV045188273</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-83</subfield><subfield code="a">DE-703</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">641.3</subfield><subfield code="2">23</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664</subfield><subfield code="2">23</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">VN 8000</subfield><subfield code="0">(DE-625)147623:253</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Polymers for food applications</subfield><subfield code="c">Tomy J. Gutiérrez, editor</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Cham</subfield><subfield code="b">Springer</subfield><subfield code="c">[2018]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">xvii, 818 Seiten</subfield><subfield code="b">Illustrationen, Diagramme</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Science</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Organic Chemistry</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food science</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Chemistry, Organic</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Polymere</subfield><subfield code="0">(DE-588)4046699-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelchemie</subfield><subfield code="0">(DE-588)4034873-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmitteltechnologie</subfield><subfield code="0">(DE-588)4034901-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Polymere</subfield><subfield code="0">(DE-588)4046699-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Lebensmittelchemie</subfield><subfield code="0">(DE-588)4034873-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Gutiérrez, Tomy J.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Online-Ausgabe</subfield><subfield code="z">978-3-319-94625-2</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030577451</subfield></datafield></record></collection> |
| id | DE-604.BV045188273 |
| illustrated | Illustrated |
| indexdate | 2024-07-10T08:11:01Z |
| institution | BVB |
| isbn | 9783319946245 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030577451 |
| oclc_num | 1059286333 |
| open_access_boolean | |
| owner | DE-83 DE-703 |
| owner_facet | DE-83 DE-703 |
| physical | xvii, 818 Seiten Illustrationen, Diagramme |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| publisher | Springer |
| record_format | marc |
| spelling | Polymers for food applications Tomy J. Gutiérrez, editor Cham Springer [2018] xvii, 818 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier Food Science Organic Chemistry Food science Chemistry, Organic Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Polymere (DE-588)4046699-1 gnd rswk-swf Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Lebensmitteltechnologie (DE-588)4034901-9 s Polymere (DE-588)4046699-1 s Lebensmittelchemie (DE-588)4034873-8 s DE-604 Gutiérrez, Tomy J. edt Erscheint auch als Online-Ausgabe 978-3-319-94625-2 |
| spellingShingle | Polymers for food applications Food Science Organic Chemistry Food science Chemistry, Organic Lebensmitteltechnologie (DE-588)4034901-9 gnd Polymere (DE-588)4046699-1 gnd Lebensmittelchemie (DE-588)4034873-8 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4046699-1 (DE-588)4034873-8 |
| title | Polymers for food applications |
| title_auth | Polymers for food applications |
| title_exact_search | Polymers for food applications |
| title_full | Polymers for food applications Tomy J. Gutiérrez, editor |
| title_fullStr | Polymers for food applications Tomy J. Gutiérrez, editor |
| title_full_unstemmed | Polymers for food applications Tomy J. Gutiérrez, editor |
| title_short | Polymers for food applications |
| title_sort | polymers for food applications |
| topic | Food Science Organic Chemistry Food science Chemistry, Organic Lebensmitteltechnologie (DE-588)4034901-9 gnd Polymere (DE-588)4046699-1 gnd Lebensmittelchemie (DE-588)4034873-8 gnd |
| topic_facet | Food Science Organic Chemistry Food science Chemistry, Organic Lebensmitteltechnologie Polymere Lebensmittelchemie |
| work_keys_str_mv | AT gutierreztomyj polymersforfoodapplications |