Mycotoxin Protocols:
Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel...
Gespeichert in:
| Weitere Verfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Totowa, NJ
Humana Press
2001
|
| Schriftenreihe: | Methods in Molecular Biology™
157 |
| Schlagworte: | |
| Online-Zugang: | UBR01 TUM01 URL des Erstveröffentlichers |
| Zusammenfassung: | Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel of accomplished scientists describe their innovative, cutting-edge methods for determining the levels of various mycotoxins in foods and feeds. Almost half of the methods presented involve molecular-based immunochemical or immunochemical/chromatographic techniques. The necessary equipment, reagents, and procedures are given in great detail for the analysis of a wide variety of significant mycotoxins, including aflatoxins, aflatoxin M1, cyclopiazonic acid, ochratoxin A, trichothcenes, moniliformin, fumonisins, zearalenone, Stachybotrys toxins, citrinin, patulin, ergot alkaloids, and Alternaria toxins. General techniques for mycotoxin analyses, sampling procedures for collecting representative test samples, isolation techniques, and techniques for the detection and identification of toxins and impurities are also included. Up-to-date and highly practical, Mycotoxin Protocols provides a comprehensive collection of the latest bioanalytical techniques for determining mycotoxins in foods and feeds |
| Beschreibung: | 1 Online-Ressource (XII, 244 p) |
| ISBN: | 9781592590643 |
| DOI: | 10.1385/1592590640 |
Internformat
MARC
| LEADER | 00000nmm a2200000zcb4500 | ||
|---|---|---|---|
| 001 | BV044952247 | ||
| 003 | DE-604 | ||
| 005 | 20180905 | ||
| 007 | cr|uuu---uuuuu | ||
| 008 | 180517s2001 |||| o||u| ||||||eng d | ||
| 020 | |a 9781592590643 |9 978-1-59259-064-3 | ||
| 024 | 7 | |a 10.1385/1592590640 |2 doi | |
| 035 | |a (ZDB-2-PRO)978-1-59259-064-3 | ||
| 035 | |a (OCoLC)730584143 | ||
| 035 | |a (DE-599)BVBBV044952247 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-355 |a DE-91 | ||
| 050 | 0 | |a QP632.M9 | |
| 082 | 0 | |a 615.9/5295 |2 21 | |
| 082 | 0 | |a 615 |2 23 | |
| 084 | |a WC 4150 |0 (DE-625)148092: |2 rvk | ||
| 084 | |a BIO 320f |2 stub | ||
| 084 | |a CHE 505f |2 stub | ||
| 084 | |a CHE 516f |2 stub | ||
| 245 | 1 | 0 | |a Mycotoxin Protocols |c edited by Mary W. Trucksess, Albert E. Pohland |
| 264 | 1 | |a Totowa, NJ |b Humana Press |c 2001 | |
| 300 | |a 1 Online-Ressource (XII, 244 p) | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b c |2 rdamedia | ||
| 338 | |b cr |2 rdacarrier | ||
| 490 | 0 | |a Methods in Molecular Biology™ |v 157 | |
| 520 | |a Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel of accomplished scientists describe their innovative, cutting-edge methods for determining the levels of various mycotoxins in foods and feeds. Almost half of the methods presented involve molecular-based immunochemical or immunochemical/chromatographic techniques. The necessary equipment, reagents, and procedures are given in great detail for the analysis of a wide variety of significant mycotoxins, including aflatoxins, aflatoxin M1, cyclopiazonic acid, ochratoxin A, trichothcenes, moniliformin, fumonisins, zearalenone, Stachybotrys toxins, citrinin, patulin, ergot alkaloids, and Alternaria toxins. General techniques for mycotoxin analyses, sampling procedures for collecting representative test samples, isolation techniques, and techniques for the detection and identification of toxins and impurities are also included. Up-to-date and highly practical, Mycotoxin Protocols provides a comprehensive collection of the latest bioanalytical techniques for determining mycotoxins in foods and feeds | ||
| 650 | 4 | |a Biomedicine | |
| 650 | 4 | |a Pharmacology/Toxicology | |
| 650 | 4 | |a Medicine | |
| 650 | 4 | |a Pharmacology | |
| 650 | 0 | 7 | |a Mykotoxin |0 (DE-588)4040984-3 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Quantitative Analyse |0 (DE-588)4125311-5 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Chemische Analyse |0 (DE-588)4009840-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Mykotoxin |0 (DE-588)4040984-3 |D s |
| 689 | 0 | 1 | |a Chemische Analyse |0 (DE-588)4009840-0 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Mykotoxin |0 (DE-588)4040984-3 |D s |
| 689 | 1 | 1 | |a Quantitative Analyse |0 (DE-588)4125311-5 |D s |
| 689 | 1 | |5 DE-604 | |
| 700 | 1 | |a Trucksess, Mary W. |4 edt | |
| 700 | 1 | |a Pohland, Albert E. |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 9780896036239 |
| 856 | 4 | 0 | |u https://doi.org/10.1385/1592590640 |x Verlag |z URL des Erstveröffentlichers |3 Volltext |
| 912 | |a ZDB-2-PRO | ||
| 999 | |a oai:aleph.bib-bvb.de:BVB01-030345001 | ||
| 966 | e | |u https://doi.org/10.1385/1592590640 |l UBR01 |p ZDB-2-PRO |x Verlag |3 Volltext | |
| 966 | e | |u https://doi.org/10.1385/1592590640 |l TUM01 |p ZDB-2-PRO |x Verlag |3 Volltext | |
Datensatz im Suchindex
| _version_ | 1804178541868220416 |
|---|---|
| any_adam_object | |
| author2 | Trucksess, Mary W. Pohland, Albert E. |
| author2_role | edt edt |
| author2_variant | m w t mw mwt a e p ae aep |
| author_facet | Trucksess, Mary W. Pohland, Albert E. |
| building | Verbundindex |
| bvnumber | BV044952247 |
| callnumber-first | Q - Science |
| callnumber-label | QP632 |
| callnumber-raw | QP632.M9 |
| callnumber-search | QP632.M9 |
| callnumber-sort | QP 3632 M9 |
| callnumber-subject | QP - Physiology |
| classification_rvk | WC 4150 |
| classification_tum | BIO 320f CHE 505f CHE 516f |
| collection | ZDB-2-PRO |
| ctrlnum | (ZDB-2-PRO)978-1-59259-064-3 (OCoLC)730584143 (DE-599)BVBBV044952247 |
| dewey-full | 615.9/5295 615 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615.9/5295 615 |
| dewey-search | 615.9/5295 615 |
| dewey-sort | 3615.9 45295 |
| dewey-tens | 610 - Medicine and health |
| discipline | Biologie Chemie Medizin |
| doi_str_mv | 10.1385/1592590640 |
| format | Electronic eBook |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03409nmm a2200613zcb4500</leader><controlfield tag="001">BV044952247</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20180905 </controlfield><controlfield tag="007">cr|uuu---uuuuu</controlfield><controlfield tag="008">180517s2001 |||| o||u| ||||||eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781592590643</subfield><subfield code="9">978-1-59259-064-3</subfield></datafield><datafield tag="024" ind1="7" ind2=" "><subfield code="a">10.1385/1592590640</subfield><subfield code="2">doi</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(ZDB-2-PRO)978-1-59259-064-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)730584143</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV044952247</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-355</subfield><subfield code="a">DE-91</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QP632.M9</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">615.9/5295</subfield><subfield code="2">21</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">615</subfield><subfield code="2">23</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">WC 4150</subfield><subfield code="0">(DE-625)148092:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">BIO 320f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 505f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">CHE 516f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Mycotoxin Protocols</subfield><subfield code="c">edited by Mary W. Trucksess, Albert E. Pohland</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Totowa, NJ</subfield><subfield code="b">Humana Press</subfield><subfield code="c">2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 Online-Ressource (XII, 244 p)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Methods in Molecular Biology™</subfield><subfield code="v">157</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel of accomplished scientists describe their innovative, cutting-edge methods for determining the levels of various mycotoxins in foods and feeds. Almost half of the methods presented involve molecular-based immunochemical or immunochemical/chromatographic techniques. The necessary equipment, reagents, and procedures are given in great detail for the analysis of a wide variety of significant mycotoxins, including aflatoxins, aflatoxin M1, cyclopiazonic acid, ochratoxin A, trichothcenes, moniliformin, fumonisins, zearalenone, Stachybotrys toxins, citrinin, patulin, ergot alkaloids, and Alternaria toxins. General techniques for mycotoxin analyses, sampling procedures for collecting representative test samples, isolation techniques, and techniques for the detection and identification of toxins and impurities are also included. Up-to-date and highly practical, Mycotoxin Protocols provides a comprehensive collection of the latest bioanalytical techniques for determining mycotoxins in foods and feeds</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Biomedicine</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Pharmacology/Toxicology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Medicine</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Pharmacology</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Mykotoxin</subfield><subfield code="0">(DE-588)4040984-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Quantitative Analyse</subfield><subfield code="0">(DE-588)4125311-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Chemische Analyse</subfield><subfield code="0">(DE-588)4009840-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Mykotoxin</subfield><subfield code="0">(DE-588)4040984-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Chemische Analyse</subfield><subfield code="0">(DE-588)4009840-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Mykotoxin</subfield><subfield code="0">(DE-588)4040984-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Quantitative Analyse</subfield><subfield code="0">(DE-588)4125311-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Trucksess, Mary W.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Pohland, Albert E.</subfield><subfield code="4">edt</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Erscheint auch als</subfield><subfield code="n">Druck-Ausgabe</subfield><subfield code="z">9780896036239</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://doi.org/10.1385/1592590640</subfield><subfield code="x">Verlag</subfield><subfield code="z">URL des Erstveröffentlichers</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-2-PRO</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030345001</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1385/1592590640</subfield><subfield code="l">UBR01</subfield><subfield code="p">ZDB-2-PRO</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="966" ind1="e" ind2=" "><subfield code="u">https://doi.org/10.1385/1592590640</subfield><subfield code="l">TUM01</subfield><subfield code="p">ZDB-2-PRO</subfield><subfield code="x">Verlag</subfield><subfield code="3">Volltext</subfield></datafield></record></collection> |
| id | DE-604.BV044952247 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:05:37Z |
| institution | BVB |
| isbn | 9781592590643 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030345001 |
| oclc_num | 730584143 |
| open_access_boolean | |
| owner | DE-355 DE-BY-UBR DE-91 DE-BY-TUM |
| owner_facet | DE-355 DE-BY-UBR DE-91 DE-BY-TUM |
| physical | 1 Online-Ressource (XII, 244 p) |
| psigel | ZDB-2-PRO |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Humana Press |
| record_format | marc |
| series2 | Methods in Molecular Biology™ |
| spelling | Mycotoxin Protocols edited by Mary W. Trucksess, Albert E. Pohland Totowa, NJ Humana Press 2001 1 Online-Ressource (XII, 244 p) txt rdacontent c rdamedia cr rdacarrier Methods in Molecular Biology™ 157 Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel of accomplished scientists describe their innovative, cutting-edge methods for determining the levels of various mycotoxins in foods and feeds. Almost half of the methods presented involve molecular-based immunochemical or immunochemical/chromatographic techniques. The necessary equipment, reagents, and procedures are given in great detail for the analysis of a wide variety of significant mycotoxins, including aflatoxins, aflatoxin M1, cyclopiazonic acid, ochratoxin A, trichothcenes, moniliformin, fumonisins, zearalenone, Stachybotrys toxins, citrinin, patulin, ergot alkaloids, and Alternaria toxins. General techniques for mycotoxin analyses, sampling procedures for collecting representative test samples, isolation techniques, and techniques for the detection and identification of toxins and impurities are also included. Up-to-date and highly practical, Mycotoxin Protocols provides a comprehensive collection of the latest bioanalytical techniques for determining mycotoxins in foods and feeds Biomedicine Pharmacology/Toxicology Medicine Pharmacology Mykotoxin (DE-588)4040984-3 gnd rswk-swf Quantitative Analyse (DE-588)4125311-5 gnd rswk-swf Chemische Analyse (DE-588)4009840-0 gnd rswk-swf Mykotoxin (DE-588)4040984-3 s Chemische Analyse (DE-588)4009840-0 s DE-604 Quantitative Analyse (DE-588)4125311-5 s Trucksess, Mary W. edt Pohland, Albert E. edt Erscheint auch als Druck-Ausgabe 9780896036239 https://doi.org/10.1385/1592590640 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Mycotoxin Protocols Biomedicine Pharmacology/Toxicology Medicine Pharmacology Mykotoxin (DE-588)4040984-3 gnd Quantitative Analyse (DE-588)4125311-5 gnd Chemische Analyse (DE-588)4009840-0 gnd |
| subject_GND | (DE-588)4040984-3 (DE-588)4125311-5 (DE-588)4009840-0 |
| title | Mycotoxin Protocols |
| title_auth | Mycotoxin Protocols |
| title_exact_search | Mycotoxin Protocols |
| title_full | Mycotoxin Protocols edited by Mary W. Trucksess, Albert E. Pohland |
| title_fullStr | Mycotoxin Protocols edited by Mary W. Trucksess, Albert E. Pohland |
| title_full_unstemmed | Mycotoxin Protocols edited by Mary W. Trucksess, Albert E. Pohland |
| title_short | Mycotoxin Protocols |
| title_sort | mycotoxin protocols |
| topic | Biomedicine Pharmacology/Toxicology Medicine Pharmacology Mykotoxin (DE-588)4040984-3 gnd Quantitative Analyse (DE-588)4125311-5 gnd Chemische Analyse (DE-588)4009840-0 gnd |
| topic_facet | Biomedicine Pharmacology/Toxicology Medicine Pharmacology Mykotoxin Quantitative Analyse Chemische Analyse |
| url | https://doi.org/10.1385/1592590640 |
| work_keys_str_mv | AT trucksessmaryw mycotoxinprotocols AT pohlandalberte mycotoxinprotocols |