Food bites: the science of the foods we eat
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
New York, NY
Copernicus Books
c2008
|
| Schlagworte: | |
| Beschreibung: | ix, 190 p |
| ISBN: | 9780387758442 |
Internformat
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Datensatz im Suchindex
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| author | Hartel, Richard W. 1951- |
| author_facet | Hartel, Richard W. 1951- |
| author_role | aut |
| author_sort | Hartel, Richard W. 1951- |
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| id | DE-604.BV044840587 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T08:02:33Z |
| institution | BVB |
| isbn | 9780387758442 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030235450 |
| oclc_num | 422745042 |
| open_access_boolean | |
| physical | ix, 190 p |
| psigel | ZDB-38-ESG |
| publishDate | 2008 |
| publishDateSearch | 2008 |
| publishDateSort | 2008 |
| publisher | Copernicus Books |
| record_format | marc |
| spelling | Hartel, Richard W. 1951- Verfasser aut Food bites the science of the foods we eat Richard W. Hartel, AnnaKate Hartel New York, NY Copernicus Books c2008 ix, 190 p txt rdacontent c rdamedia cr rdacarrier Food Food Composition Lebensmittel (DE-588)4034870-2 gnd rswk-swf Ernährungswissenschaft (DE-588)4152829-3 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s 1\p DE-604 Ernährungswissenschaft (DE-588)4152829-3 s 2\p DE-604 Hartel, AnnaKate Sonstige oth 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk |
| spellingShingle | Hartel, Richard W. 1951- Food bites the science of the foods we eat Food Food Composition Lebensmittel (DE-588)4034870-2 gnd Ernährungswissenschaft (DE-588)4152829-3 gnd |
| subject_GND | (DE-588)4034870-2 (DE-588)4152829-3 |
| title | Food bites the science of the foods we eat |
| title_auth | Food bites the science of the foods we eat |
| title_exact_search | Food bites the science of the foods we eat |
| title_full | Food bites the science of the foods we eat Richard W. Hartel, AnnaKate Hartel |
| title_fullStr | Food bites the science of the foods we eat Richard W. Hartel, AnnaKate Hartel |
| title_full_unstemmed | Food bites the science of the foods we eat Richard W. Hartel, AnnaKate Hartel |
| title_short | Food bites |
| title_sort | food bites the science of the foods we eat |
| title_sub | the science of the foods we eat |
| topic | Food Food Composition Lebensmittel (DE-588)4034870-2 gnd Ernährungswissenschaft (DE-588)4152829-3 gnd |
| topic_facet | Food Food Composition Lebensmittel Ernährungswissenschaft |
| work_keys_str_mv | AT hartelrichardw foodbitesthescienceofthefoodsweeat AT hartelannakate foodbitesthescienceofthefoodsweeat |