Encarnacion's kitchen: Mexican recipes from nineteenth-century California : selections from Encarnacion Pinedo's El cocinero espanol
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Bibliographic Details
Main Author: Pinedo, Encarnacion b. 1848 (Author)
Format: Electronic eBook
Language:English
Published: Berkeley University of California Press c2003
Series:California studies in food and culture
Subjects:
Physical Description:viii, 214 p., [8] p. of plates
ISBN:0520236513

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