European Food Trends Report: Food is eating my life : why food is becoming the new pop
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Rüschlikon
GDI Gottlieb Duttweiler Institute
2017
|
Schriftenreihe: | GDI Studie
44 |
Schlagworte: | |
Online-Zugang: | Inhaltstext |
Beschreibung: | 60 Seiten Illustrationen, Diagramme |
ISBN: | 9783718471065 |
Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV044748782 | ||
003 | DE-604 | ||
005 | 20180214 | ||
007 | t | ||
008 | 180206s2017 gw a||| |||| 00||| eng d | ||
016 | 7 | |a 1137173858 |2 DE-101 | |
020 | |a 9783718471065 |9 978-3-7184-7106-5 | ||
035 | |a (OCoLC)1024099363 | ||
035 | |a (DE-599)DNB1137173858 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
044 | |a gw |c XA-DE | ||
049 | |a DE-1102 | ||
082 | 0 | |a 330 |2 23 | |
084 | |a ZE 43000 |0 (DE-625)155857:1552 |2 rvk | ||
100 | 1 | |a Bosshart, David |e Verfasser |4 aut | |
245 | 1 | 0 | |a European Food Trends Report |b Food is eating my life : why food is becoming the new pop |c Christine Schäfer, David Bosshart, Christopher Muller |
264 | 1 | |a Rüschlikon |b GDI Gottlieb Duttweiler Institute |c 2017 | |
300 | |a 60 Seiten |b Illustrationen, Diagramme | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a GDI Studie |v 44 | |
650 | 0 | 7 | |a Verbraucherverhalten |0 (DE-588)4062644-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Essgewohnheit |0 (DE-588)4139275-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
651 | 7 | |a Europa |0 (DE-588)4015701-5 |2 gnd |9 rswk-swf | |
653 | |a Food | ||
653 | |a Food industry | ||
653 | |a Trend | ||
689 | 0 | 0 | |a Europa |0 (DE-588)4015701-5 |D g |
689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 0 | 2 | |a Essgewohnheit |0 (DE-588)4139275-9 |D s |
689 | 0 | 3 | |a Verbraucherverhalten |0 (DE-588)4062644-1 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Schäfer, Christine |e Verfasser |4 aut | |
700 | 1 | |a Muller, Christopher |e Verfasser |0 (DE-588)1066259712 |4 aut | |
710 | 2 | |a GDI Gottlieb Duttweiler Institute für Wirtschaft und Gesellschaft |0 (DE-588)1064206719 |4 pbl | |
830 | 0 | |a GDI Studie |v 44 |w (DE-604)BV021592337 |9 44 | |
856 | 4 | 2 | |m X:MVB |q text/html |u https://www.gdi.ch/studien |3 Inhaltstext |
999 | |a oai:aleph.bib-bvb.de:BVB01-030144486 |
Datensatz im Suchindex
_version_ | 1804178259568492544 |
---|---|
any_adam_object | |
author | Bosshart, David Schäfer, Christine Muller, Christopher |
author_GND | (DE-588)1066259712 |
author_facet | Bosshart, David Schäfer, Christine Muller, Christopher |
author_role | aut aut aut |
author_sort | Bosshart, David |
author_variant | d b db c s cs c m cm |
building | Verbundindex |
bvnumber | BV044748782 |
classification_rvk | ZE 43000 |
ctrlnum | (OCoLC)1024099363 (DE-599)DNB1137173858 |
dewey-full | 330 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 330 - Economics |
dewey-raw | 330 |
dewey-search | 330 |
dewey-sort | 3330 |
dewey-tens | 330 - Economics |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Wirtschaftswissenschaften |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01919nam a2200517 cb4500</leader><controlfield tag="001">BV044748782</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20180214 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">180206s2017 gw a||| |||| 00||| eng d</controlfield><datafield tag="016" ind1="7" ind2=" "><subfield code="a">1137173858</subfield><subfield code="2">DE-101</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783718471065</subfield><subfield code="9">978-3-7184-7106-5</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1024099363</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)DNB1137173858</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="044" ind1=" " ind2=" "><subfield code="a">gw</subfield><subfield code="c">XA-DE</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-1102</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">330</subfield><subfield code="2">23</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 43000</subfield><subfield code="0">(DE-625)155857:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Bosshart, David</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">European Food Trends Report</subfield><subfield code="b">Food is eating my life : why food is becoming the new pop</subfield><subfield code="c">Christine Schäfer, David Bosshart, Christopher Muller</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Rüschlikon</subfield><subfield code="b">GDI Gottlieb Duttweiler Institute</subfield><subfield code="c">2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">60 Seiten</subfield><subfield code="b">Illustrationen, Diagramme</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">GDI Studie</subfield><subfield code="v">44</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Verbraucherverhalten</subfield><subfield code="0">(DE-588)4062644-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Essgewohnheit</subfield><subfield code="0">(DE-588)4139275-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="651" ind1=" " ind2="7"><subfield code="a">Europa</subfield><subfield code="0">(DE-588)4015701-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Food</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Food industry</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Trend</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Europa</subfield><subfield code="0">(DE-588)4015701-5</subfield><subfield code="D">g</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Essgewohnheit</subfield><subfield code="0">(DE-588)4139275-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="3"><subfield code="a">Verbraucherverhalten</subfield><subfield code="0">(DE-588)4062644-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Schäfer, Christine</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Muller, Christopher</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)1066259712</subfield><subfield code="4">aut</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">GDI Gottlieb Duttweiler Institute für Wirtschaft und Gesellschaft</subfield><subfield code="0">(DE-588)1064206719</subfield><subfield code="4">pbl</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">GDI Studie</subfield><subfield code="v">44</subfield><subfield code="w">(DE-604)BV021592337</subfield><subfield code="9">44</subfield></datafield><datafield tag="856" ind1="4" ind2="2"><subfield code="m">X:MVB</subfield><subfield code="q">text/html</subfield><subfield code="u">https://www.gdi.ch/studien</subfield><subfield code="3">Inhaltstext</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-030144486</subfield></datafield></record></collection> |
geographic | Europa (DE-588)4015701-5 gnd |
geographic_facet | Europa |
id | DE-604.BV044748782 |
illustrated | Illustrated |
indexdate | 2024-07-10T08:01:08Z |
institution | BVB |
institution_GND | (DE-588)1064206719 |
isbn | 9783718471065 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-030144486 |
oclc_num | 1024099363 |
open_access_boolean | |
owner | DE-1102 |
owner_facet | DE-1102 |
physical | 60 Seiten Illustrationen, Diagramme |
publishDate | 2017 |
publishDateSearch | 2017 |
publishDateSort | 2017 |
publisher | GDI Gottlieb Duttweiler Institute |
record_format | marc |
series | GDI Studie |
series2 | GDI Studie |
spelling | Bosshart, David Verfasser aut European Food Trends Report Food is eating my life : why food is becoming the new pop Christine Schäfer, David Bosshart, Christopher Muller Rüschlikon GDI Gottlieb Duttweiler Institute 2017 60 Seiten Illustrationen, Diagramme txt rdacontent n rdamedia nc rdacarrier GDI Studie 44 Verbraucherverhalten (DE-588)4062644-1 gnd rswk-swf Essgewohnheit (DE-588)4139275-9 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Europa (DE-588)4015701-5 gnd rswk-swf Food Food industry Trend Europa (DE-588)4015701-5 g Ernährung (DE-588)4015332-0 s Essgewohnheit (DE-588)4139275-9 s Verbraucherverhalten (DE-588)4062644-1 s DE-604 Schäfer, Christine Verfasser aut Muller, Christopher Verfasser (DE-588)1066259712 aut GDI Gottlieb Duttweiler Institute für Wirtschaft und Gesellschaft (DE-588)1064206719 pbl GDI Studie 44 (DE-604)BV021592337 44 X:MVB text/html https://www.gdi.ch/studien Inhaltstext |
spellingShingle | Bosshart, David Schäfer, Christine Muller, Christopher European Food Trends Report Food is eating my life : why food is becoming the new pop GDI Studie Verbraucherverhalten (DE-588)4062644-1 gnd Essgewohnheit (DE-588)4139275-9 gnd Ernährung (DE-588)4015332-0 gnd |
subject_GND | (DE-588)4062644-1 (DE-588)4139275-9 (DE-588)4015332-0 (DE-588)4015701-5 |
title | European Food Trends Report Food is eating my life : why food is becoming the new pop |
title_auth | European Food Trends Report Food is eating my life : why food is becoming the new pop |
title_exact_search | European Food Trends Report Food is eating my life : why food is becoming the new pop |
title_full | European Food Trends Report Food is eating my life : why food is becoming the new pop Christine Schäfer, David Bosshart, Christopher Muller |
title_fullStr | European Food Trends Report Food is eating my life : why food is becoming the new pop Christine Schäfer, David Bosshart, Christopher Muller |
title_full_unstemmed | European Food Trends Report Food is eating my life : why food is becoming the new pop Christine Schäfer, David Bosshart, Christopher Muller |
title_short | European Food Trends Report |
title_sort | european food trends report food is eating my life why food is becoming the new pop |
title_sub | Food is eating my life : why food is becoming the new pop |
topic | Verbraucherverhalten (DE-588)4062644-1 gnd Essgewohnheit (DE-588)4139275-9 gnd Ernährung (DE-588)4015332-0 gnd |
topic_facet | Verbraucherverhalten Essgewohnheit Ernährung Europa |
url | https://www.gdi.ch/studien |
volume_link | (DE-604)BV021592337 |
work_keys_str_mv | AT bosshartdavid europeanfoodtrendsreportfoodiseatingmylifewhyfoodisbecomingthenewpop AT schaferchristine europeanfoodtrendsreportfoodiseatingmylifewhyfoodisbecomingthenewpop AT mullerchristopher europeanfoodtrendsreportfoodiseatingmylifewhyfoodisbecomingthenewpop AT gdigottliebduttweilerinstitutefurwirtschaftundgesellschaft europeanfoodtrendsreportfoodiseatingmylifewhyfoodisbecomingthenewpop |