Food forensics: stable isotopes as a guide to authenticity and origin
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Bibliographic Details
Other Authors: Carter, James Francis (Editor), Chesson, Lesley Ann (Editor)
Format: Book
Language:English
Published: Boca Raton CRC Press [2017]
Subjects:
Item Description:"A Science Publishers book.". - Includes bibliographical references and index
Physical Description:xvi, 335 pages
ISBN:9781498741729

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Interlibrary loan Place Request Caution: Not in THWS collection!